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公开(公告)号：NO923259L
公开(公告)日：1992-10-19
申请号：NO923259
申请日：1992-08-19
Applicant: STALEY MFG CO A E
Inventor： CHIOU RUTH G , BROWN CHERYL C , LITTLE JEANETTE A , YOUNG AUSTIN HARRY , SCHANEFELT ROBERT V , HARRIS DONALD W , STANLEY KEITH D , COONTZ HELEN D , HAMDEN CAROLYN J , WOLF-RUEFF JODY A , SLOWINSKI LORI A , ANDERSON KENT F , LEHNHARDT WILLIAM F , WITCZAK ZBIGNIEW J
IPC: A23G20060101 , A23L33/20 , A23L1/307
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公开(公告)号：DE602004028359D1
公开(公告)日：2010-09-09
申请号：DE602004028359
申请日：2004-05-05
Applicant: DU PONT , STALEY MFG CO A E
Inventor： ADKESSON DENNIS MICHAEL , ALSOP ALBERT W , AMES TYLER T , CHU LUIS ALBERTO , DISNEY JAMES M , DRAVIS BRYAN C , FITZGIBBON PATRICK , GADDY JAMES M , GALLAGHER GLENN F , LEHNHARDT WILLIAM F , LIEVENSE JEFFERSON C , LUYBEN MICHAEL L , SEAPAN MAYIS , TROTTER ROBERT E , WENNDT GREGORY M , YU EUGENE K
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公开(公告)号：AU7372694A
公开(公告)日：1995-02-20
申请号：AU7372694
申请日：1994-07-25
Applicant: STALEY MFG CO A E
Inventor： LEHNHARDT WILLIAM F , SCHANEFELT ROBERT V , NAPIER LORI L
IPC: C07B63/00 , C07C51/48 , C07C59/06 , C12P7/56 , C07C51/42 , C07C51/43 , C07C51/44 , C07C51/46 , C07C59/08
Abstract: An organic acid can be recovered from a fermentation broth by clarifying the broth to remove at least a substantial portion of the impurities therein, producing a clarified feed; acidulating the clarified feed by adding a quantity of a mineral acid effective to lower the pH of the feed to between about 1.0 and about 4.5, producing an acidulated feed which is substantially saturated with respect to at least one electrolyte selected from the group consisting of MHSO4, M2SO4, M3PO4, M2HPO4, MH2PO4, and MNO3, where M is selected from the group consisting of Na, NH4, and K; extracting the acidulated feed with an extraction mixture which includes (a) water, (b) a mineral acid, in a quantity effective to maintain the pH of the feed between about 1.0 and about 4.5, and (c) an oxygenated solvent which has limited miscibility with water and the acidulated feed, the oxygenated solvent having from 4 to 12 carbon atoms and having at least one functional group selected from the group consisting of hydroxyl, ester, keto, ether, carbonyl, and amido, with the extraction producing a solvent extract and a first raffinate; and back extracting the solvent extract with an aqueous liquid, thereby producing an organic acid-rich aqueous extract and an organic acid-depleted solvent raffinate.
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公开(公告)号：BG96799A
公开(公告)日：1994-03-24
申请号：BG9679992
申请日：1992-08-19
Applicant: STALEY MFG CO A E
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公开(公告)号：NO923259A
公开(公告)日：1992-10-19
申请号：NO923259
申请日：1992-08-19
Applicant: STALEY MFG CO A E
Inventor： CHIOU RUTH G , BROWN CHERYL C , LITTLE JEANETTE A , YOUNG AUSTIN HARRY , SCHANEFELT ROBERT V , HARRIS DONALD W , STANLEY KEITH D , COONTZ HELEN D , HAMDEN CAROLYN J , WOLF-RUEFF JODY A , SLOWINSKI LORI A , ANDERSON KENT F , LEHNHARDT WILLIAM F , WITCZAK ZBIGNIEW J
IPC: A23G20060101 , A23L33/20 , A23L1/307
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Patent Agency Ranking
公开(公告)号：FI923749A
公开(公告)日：1992-08-20
申请号：FI923749
申请日：1992-08-20
Applicant: STALEY MFG CO A E
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公开(公告)号：CA2036490A1
公开(公告)日：1991-08-21
申请号：CA2036490
申请日：1991-02-15
Applicant: STALEY MFG CO A E
Inventor： CHIOU RUTH G , BROWN CHERYL C , LITTLE JEANETTE A , YOUNG AUSTIN H , SCHANEFELT ROBERT V , HARRIS DONALD W , STANLEY KEITH D , COONTZ HELEN D , HAMDAN CAROLYN J , WOLF-RUEFF JODY A , SLOWINSKI LORI A , ANDERSON KENT R , LEHNHARDT WILLIAM F , WITCZAK ZBIGNIEW J
IPC: A21D2/18 , A21D13/00 , A21D13/08 , A23C13/16 , A23C19/09 , A23D7/005 , A23D7/015 , A23G1/00 , A23G1/30 , A23G3/00 , A23G3/34 , A23G9/32 , A23G9/34 , A23L1/00 , A23L1/09 , A23L1/308 , A23L13/40 , A23L13/60 , A23L27/60 , A23P30/40 , C08B30/12 , A23L1/0522 , A23L1/307
Abstract: 2003541 METHOD OF PREPARING REDUCED FAT FOODS A food formulation having a reduced level of fat and/or oil is provided. The food formulation is a mixture of a foodstuff and a fragmented, amylopectin starch hydrolysate as a replacement for at least a substantial portion of the fat and/or oil of said food formulation. The fragmented starch hydrolysate is capable of forming an aqueous dispersion at about 20% hydrolysate solids exhibiting a yield stress of from about 100 to about 1,500 pascals. Also provided is a method of formulating a food containing a fat and/or oil ingredient comprising replacing at least a portion of said fat and/or oil ingredient with the fragmented, amylopectin starch hydrolysate. Examples of food formulations include those for margarine, salad dressings (pourable and spoonable), frostings, and frozen novelties.
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公开(公告)号：CA1181705A
公开(公告)日：1985-01-29
申请号：CA400272
申请日：1982-03-31
Applicant: STALEY MFG CO A E
Inventor： LEHNHARDT WILLIAM F , GIBSON PAUL W , ORTHOEFER FRANK T
IPC: A23J1/12 , A23J1/14 , A23J3/34 , C07K14/415
Abstract: The 7S and 11S proteins of vegetable proteins may be effectively fractionated and isolated by selectively extracting 7S proteins from an isoelectrically precipitated mixture of 7S and 11S protein in the presence of water-soluble salts. The initial 7S extraction is typically conducted at a pH 5.0-5.6. An enriched 11S fraction is recovered by separating the water-insoluble 11S protein from the water-soluble enriched 7S extract.
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公开(公告)号：CA2522928A1
公开(公告)日：2004-11-25
申请号：CA2522928
申请日：2004-05-05
Applicant: DU PONT , STALEY MFG CO A E
Inventor： WENNDT GREGORY M , SEAPAN MAYIS , TROTTER ROBERT E , GADDY JAMES M , LIEVENSE JEFFERSON C , LEHNHARDT WILLIAM F , AMES TYLER T , GALLAGHER F GLENN , ALSOP ALBERT W , CHU LUIS ALBERTO , DRAVIS BRYAN C , DISNEY JAMES M , FITZGIBBON PATRICK , LUYBEN MICHAEL L , ADKESSON DENNIS MICHAEL , YU EUGENE K
Abstract: A process for purifying 1,3-propanediol from the fermentation broth of a cultured E. coli that has been bioengineered to synthesize 1,3-propanediol from sugar is provided. The basic process entails filtration, ion exchange a nd distillation of the fermentation broth product stream, preferably including chemical reduction of the product during the distillation procedure. Also provided are highly purified compositions of 1,3-propanediol.
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公开(公告)号：DE69120314D1
公开(公告)日：1996-07-25
申请号：DE69120314
申请日：1991-02-20
Applicant: STALEY MFG CO A E
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