Abstract:
PURPOSE: A manufacturing method of a natural food additive containing a Rosa rugosa extract is provided to have an antibacterial property with respect to microorganisms separated from a polluted food. CONSTITUTION: A natural food additive contains a Rosa rugosa extract as an active ingredient. The natural food additive is a natural food preservative, a food antiseptic agent, or a food sterilizing agent. The additive shows a strong anti-biotic activity against Bacillus germ and Paenibacillus genus germ. The additive shows a strong antibiotic activity against a strain selected from the group consisting of CBB6 Bacillus circulans, CBB15 B. benzoevorans, CBB16 B. circulans, CBB3 Paenibacillus sp., and CBB5 Paenibacillus sp. The Rosa rugosa extract is obtained by extracting an extract using a solvent having 1 to 25(v/v) times the amount of a weight of dried Rosa rugosa for about 10 to 96 hours and filtering and concentrating the extract. The solvent is a lower alcohol solvent having C1 to C4 or a mixed solvent of the same and water. The extraction includes enfleurage extraction, reflux cooling extraction, ultrasonic wave extraction, or room temperature extraction.
Abstract:
PURPOSE: A method of manufacturing a plant-derived antibacterial substance that has a strong antibacterial activity against food poisoning bacteria, safe for the human body, and can be taken as food without repulsion is provided. CONSTITUTION: A natural food additive contains a pomegranate skin extract as an active ingredient. The natural food additive is a natural food preservative, a food decomposition preventing agent, or a food sterilizing agent. The additive has a strong antibacterial activity against bacillus and paenibacillus genus. The additive has a strong antibacterial activity to the strain selected from the group consisting of CBB4 Bacillus sp., CBB5 Bacillus circulans, CBB6 Bacillus sp. CBB11 Bacillus sp., CBB15B. benzoevorans, CBB16 B. circulans, CBB3 Paenibacillus sp. CBB14, and Paenibacillus sp.. The pomegranate skin extract is an extract that is extracted from the skins of fruit, stem, branch, or root of Punica granatum. The pomegranate skin extract is prepared by the following two steps: extracting the extract using a C1-C4 lower alcohol solvent or a mixed solvent of water and the same to an amount of about 1-25 times(v/v) the amount of dried pomegranate skin at room temperature for about 10-96 hours to obtain residue of the extract; and filtering and concentrating the extract.
Abstract:
PURPOSE: A cosmetic composition containing Urechis unicinctus extract is provided to ensure anti-inflammation and anti-aging and to prevent melanogenesis. CONSTITUTION: A cosmetic composition for anti-inflammation and anti-aging and to prevent melanogenesis contains Urechis unicinctus extract as an active ingredient. The extract is extracted using hot water or alcohol. The alcohol is ethanol. The cosmetic composition is manufactured in the form of a skin lotion, skin softener, skin toner, astringent, lotion, milk lotion, moisture lotion, massage cream, nutrition cream, moisture cream, hand cream, foundation, essence, pack, soap, cleansing foam, cleansing lotion, cleansing cream, body lotion, or body cleanser.
Abstract:
PURPOSE: A composition containing Statholobi Caulis extract is provided to reduce H4IIE cytotoxicity induced by cadmium and to protect liver. CONSTITUTION: A pharmaceutical composition for preventing and treating liver disease contains Statholobi Caulis extract as an active ingredient. The Statholobi Caulis extract is a soluble in water including purified water, low alcohol of C1-C4, or mixture solvent thereof. A health food for preventing and treating alcoholic liver diseases contains Statholobi Caulis extract as an active ingredient. The health food is used in the form of powder, granule, tablet, capsule, or beverage.
Abstract:
PURPOSE: A processing method of glycyrrhizae radix having the increased content of liquiritigenin is provided to secure an optimal analysis condition for the liquiritigenin from a glycyrrhizae radix extract. CONSTITUTION: A processing method of glycyrrhizae radix having the increased content of liquiritigenin comprises the following steps: processing the glycyrrhizae radix by heating at 150-400 deg C for 1-20 minutes, by acidifying using a weak acid and alcohol mixed solution, or by combining both processes regardless of the order; extracting the glycyrrhizae radix at 0-100 deg C for 1-10 hours using a maceration extraction method, a hot water extraction method, an ultrasonic extraction method, a reflux cooling extraction method, or a heating extraction method for 1-7 times; and filtering and decompress-concentrating the extract to obtain a glycyrrhizae radix extract.
Abstract:
본 발명은 약효가 증강된 현호색 추출물, 그 제조방법 및 그를 함유하는 항균용 조성물에 관한 것으로, 상세하게는 본 발명의 제조방법에 의해 수득된 현호색 추출물은 유효성분인 디하이드로코리달린(dehydrocorydaline)의 함량이 증강되어 여드름의 원인균인 P.
acnes ( Propionibacterium
acnes ) 및 충치의 원인균인 S. mutans ( Streptococci mutans )에 대한 증진된 항균 활성을 가지고 있으므로, 충치 및 여드름의 예방 및 치료에 유용하게 이용될 수 있다. 현호색, 디하이드로코리달린, 충치, 여드름
Abstract:
PURPOSE: A composition for preventing or treating hyperlipidemia or obesity, which contains Raphanus sativus L. extract is provided to significantly reduce the content of lipid, leptin, adiponecting in blood. CONSTITUTION: A pharmaceutical composition for preventing and treating hyperlipidemia or obesity contains Raphanus sativus L. extract as an active ingredient. The Raphanus sativus L. includes dried seed of Raphanus sativus var. hortensis for. raphanistroides Makino or Raphanus raphanistrum L.
Abstract:
A composition containing extract of Corydalis turtschaninovii or dehydrocorydaline is provided to prevent and treat dental caries and have antibacterial effect to Streptococci mutans. A composition for preventing and treating dental caries contains 0.1-50 weight% of Corydalis turtschaninovii extract or dehydrocorydaline isolated from the extract. The extract of Corydalis turtschaninovii is obtained with water, low alcohol of C1-C4 or its mixture solvent. The extract of Corydalis turtschaninovii is extracted using lump stem, leaves, and flowers of Corydalis turtschaninovii. The composition is used in a form of tooth paste, oral cleaner or oral spray. A health functional food for preventing and improving tooth caries contains Corydalis turtschaninovii extract or dehydrocoryldaline isolated from the extract as an active ingredient. The health functional food is used in a form of powder, granule, tablet, capsule or beverage.
Abstract:
A composition for improving and treating acne vulgaris, which contains Corydalis turtschaninovii extract or dehydrocorydaline is provided to have antibacterial effect against propionibacterium acnes. A pharmaceutical composition of skin external preparation for improving and treating acne vulgaris comprises 0.1-50 weight% of Corydalis turtschaninovii extract or dehydrocorydaline as an active ingredient. The Corydalis turtschaninovii extract is isolated from stem, leaf, and flower of Corydalis Tuber using one or more solvent selected from water, ethanol, methanol, propanol, butanol, acetone, ethylacetate, hexane, butylenes glycol, propylene glycol and hydrous butylenes glycol, hydrous propylene glycol and hydrous glycerin. The composition is used in a form of cream, gel, patch, ointment, lotion, or cataplasma agent.
Abstract:
본 발명은 파이로시퀀싱(Pyrosequencing)법에 의한 당귀의 종간 유전자 감별 키트에 관한 것으로써, 상세하게는 중당귀(Angelica sinensis), 일당귀(Angelica acutiloba), 참당귀(Angelica gigas)를 파이로시퀀싱법에 의하여 유전자형을 분석하고, 당귀의 종간 특이성 시퀀싱 프라이머를 고안하여 당귀의 종간 연관성과 유전적 변이를 평가하기 위한 감별 키트에 관한 것이다. 본 발명의 감별 키트를 통하여 당귀의 종을 판별함으로써 정확한 당귀 원료를 공급할 수 있으며, 당귀의 품질관리 방법으로 활용 할 수 있다. 중당귀(Angelica sinensis), 일당귀(Angelica acutiloba), 참당귀(Angelica gigas), 파이로시퀀싱(Pyrosequencing)법, 감별 키트