公开(公告)号：WO2008085529A3

公开(公告)日：2009-01-22

申请号：PCT/US2007060961

申请日：2007-01-24

Applicant: TATE & LYLE INGREDIENTS ,  HARRISON MICHAEL D ,  PURDUE JAMES C ,  PATTON PENELOPE A ,  HOFFMAN ANDREW J ,  GADDY JAMES M ,  LIU CHI-LI ,  SCHANEFELT ROBERT V ,  ARMENTROUT RICHARD C ,  SCHWENK MICHELLE P ,  WICKLUND RACHEL A ,  CLAESSENS MARIANNE ,  REAMER ERIC M ,  SPRANKLE SHAWN E ,  AVASHIA SANJIV H ,  GAUTCHIER PETER M ,  OLSEN ROBERT L ,  TURNER JUDY L ,  MERTZ TIMOTHY C ,  BUNCH MICHAEL ,  DOUGHERTY DORIS A ,  NAPIER LORI ,  LOPEZ MICHEL ,  SANTHANAGOPALAN RAM

Inventor： HARRISON MICHAEL D ,  PURDUE JAMES C ,  PATTON PENELOPE A ,  HOFFMAN ANDREW J ,  GADDY JAMES M ,  LIU CHI-LI ,  SCHANEFELT ROBERT V ,  ARMENTROUT RICHARD C ,  SCHWENK MICHELLE P ,  WICKLUND RACHEL A ,  CLAESSENS MARIANNE ,  REAMER ERIC M ,  SPRANKLE SHAWN E ,  AVASHIA SANJIV H ,  GAUTCHIER PETER M ,  OLSEN ROBERT L ,  TURNER JUDY L ,  MERTZ TIMOTHY C ,  BUNCH MICHAEL ,  DOUGHERTY DORIS A ,  NAPIER LORI ,  LOPEZ MICHEL ,  SANTHANAGOPALAN RAM

IPC: A23L1/09 ,  A23L1/236 ,  A23L1/308 ,  C07H3/06 ,  C12P19/04 ,  C12P19/12 ,  C12P19/14 ,  C12P19/16

CPC classification number: C07H3/06 ,  A21D2/181 ,  A23C9/1307 ,  A23C11/08 ,  A23C19/082 ,  A23C19/0904 ,  A23G3/42 ,  A23G3/44 ,  A23G9/34 ,  A23L2/52 ,  A23L2/60 ,  A23L7/122 ,  A23L7/126 ,  A23L7/13 ,  A23L21/10 ,  A23L23/00 ,  A23L27/33 ,  A23L27/60 ,  A23L29/06 ,  A23L29/212 ,  A23L29/219 ,  A23L29/30 ,  A23L29/35 ,  A23L33/26 ,  A23V2002/00 ,  A61K9/006 ,  A61K31/715 ,  C12P19/04 ,  C12P19/14 ,  C13B20/14 ,  C13K1/06 ,  A23V2200/328 ,  A23V2250/28

Abstract: A food product comprises an oligosaccharide composition that is digestion resistant or slowly digestible. The oligosaccharide composition can be produced by a process that comprises producing an aqueous composition that comprises at least one oligosaccharide and at least one monosaccharide by saccharification of starch, membrane filtering the aqueous composition to form a monosaccharide-rich stream and an oligosaccharide-rich stream, and recovering the oligosaccharide-rich stream. Alternatively, the oligosaccharide composition can be produced by a process that comprises heating an aqueous feed composition that comprises at least one monosaccharide or linear saccharide oligomer, and that has a solids concentration of at least about 70% by weight, to a temperature of at least about 4O0C, and contacting the feed composition with at least one catalyst that accelerates the rate of cleavage or formation of glucosyl bonds for a time sufficient to cause formation of non-linear saccharide oligomers, wherein a product composition is produced that contains a higher concentration of non-linear saccharide oligomers than linear saccharide oligomers.

Abstract translation: 食品包含耐消化或缓慢消化的寡糖组合物。 寡糖组合物可以通过包括通过淀粉糖化生产包含至少一种寡糖和至少一种单糖的水性组合物的方法来制备，膜过滤水性组合物以形成富含单糖的料流和富含寡糖的料流， 并回收富含寡糖的流。 或者，寡糖组合物可以通过以下方法制备，该方法包括加热包含至少一种单糖或线性糖低聚物并且具有至少约70重量％的固体浓度的含水进料组合物至少至少 约40℃，并使进料组合物与至少一种促进切割或形成葡糖基键的速率的催化剂接触足以引起非线性糖低聚物形成的时间，其中产生含有较高浓度的 非线性糖低聚物比线性糖低聚物。

公开(公告)号：WO2010132060A1

公开(公告)日：2010-11-18

申请号：PCT/US2009/044176

申请日：2009-05-15

Applicant: TATE AND LYLE INGREDIENTS AMERICAS, INC. ,  LUKE, Xie ,  TURNER, Judy ,  WAITE, Brenda ,  NAPIER, Lori

Inventor： LUKE, Xie ,  TURNER, Judy ,  WAITE, Brenda ,  NAPIER, Lori

IPC: A23L1/00 ,  A23L1/0522 ,  A23P1/12 ,  A23P1/14

CPC classification number: A23P30/34

Abstract: An extrusion process for producing a direct expanded food product comprises: (1) providing a feed composition that comprises instant starch, and/or at least one heat sensitive ingredient, such as fiber, protein, vitamins, omega 3 fatty acids, choline, flavors or sugars, and (2) extruding the feed composition through an extruder that comprises at least one die. The feed composition comprises sufficient water to plasticize the composition in the extruder, and the barrel temperatures are below about 6O 0 C. The feed composition. The product of the extrusion process.

Abstract translation: 用于生产直接膨胀食品的挤出方法包括：（1）提供包含速溶淀粉和/或至少一种热敏成分如纤维，蛋白质，维生素，ω-3脂肪酸，胆碱，调味剂的饲料组合物 或糖，和（2）通过包含至少一个模具的挤出机挤出进料组合物。 进料组合物包含足够的水以在挤出机中使组合物增塑，并且机筒温度低于约60℃。 饲料组成。 产品的挤出过程。

公开(公告)号：WO2008085529A8

公开(公告)日：2008-11-13

申请号：PCT/US2007060961

申请日：2007-01-24

Applicant: TATE & LYLE INGREDIENTS ,  HARRISON MICHAEL D ,  PURDUE JAMES C ,  PATTON PENELOPE A ,  HOFFMAN ANDREW J ,  GADDY JAMES M ,  LIU CHI-LI ,  SCHANEFELT ROBERT V ,  ARMENTROUT RICHARD C ,  SCHWENK MICHELLE P ,  WICKLUND RACHEL A ,  CLAESSENS MARIANNE ,  REAMER ERIC M ,  SPRANKLE SHAWN E ,  AVASHIA SANJIV H ,  GAUTCHIER PETER M ,  OLSEN ROBERT L ,  TURNER JUDY L ,  MERTZ TIMOTHY C ,  BUNCH MICHAEL ,  DOUGHERTY DORIS A ,  NAPIER LORI ,  LOPEZ MICHEL ,  SANTHANAGOPALAN RAM

Inventor： HARRISON MICHAEL D ,  PURDUE JAMES C ,  PATTON PENELOPE A ,  HOFFMAN ANDREW J ,  GADDY JAMES M ,  LIU CHI-LI ,  SCHANEFELT ROBERT V ,  ARMENTROUT RICHARD C ,  SCHWENK MICHELLE P ,  WICKLUND RACHEL A ,  CLAESSENS MARIANNE ,  REAMER ERIC M ,  SPRANKLE SHAWN E ,  AVASHIA SANJIV H ,  GAUTCHIER PETER M ,  OLSEN ROBERT L ,  TURNER JUDY L ,  MERTZ TIMOTHY C ,  BUNCH MICHAEL ,  DOUGHERTY DORIS A ,  NAPIER LORI ,  LOPEZ MICHEL ,  SANTHANAGOPALAN RAM

IPC: A23L1/09 ,  A23L1/236 ,  A23L1/308 ,  C07H3/06 ,  C12P19/04 ,  C12P19/12 ,  C12P19/14 ,  C12P19/16

CPC classification number: C07H3/06 ,  A21D2/181 ,  A23C9/1307 ,  A23C11/08 ,  A23C19/082 ,  A23C19/0904 ,  A23G3/42 ,  A23G3/44 ,  A23G9/34 ,  A23L2/52 ,  A23L2/60 ,  A23L7/122 ,  A23L7/126 ,  A23L7/13 ,  A23L21/10 ,  A23L23/00 ,  A23L27/33 ,  A23L27/60 ,  A23L29/06 ,  A23L29/212 ,  A23L29/219 ,  A23L29/30 ,  A23L29/35 ,  A23L33/26 ,  A23V2002/00 ,  A61K9/006 ,  A61K31/715 ,  C12P19/04 ,  C12P19/14 ,  C13B20/14 ,  C13K1/06 ,  A23V2200/328 ,  A23V2250/28

Abstract: A food product comprises an oligosaccharide composition that is digestion resistant or slowly digestible. The oligosaccharide composition can be produced by a process that comprises producing an aqueous composition that comprises at least one oligosaccharide and at least one monosaccharide by saccharification of starch, membrane filtering the aqueous composition to form a monosaccharide-rich stream and an oligosaccharide-rich stream, and recovering the oligosaccharide-rich stream. Alternatively, the oligosaccharide composition can be produced by a process that comprises heating an aqueous feed composition that comprises at least one monosaccharide or linear saccharide oligomer, and that has a solids concentration of at least about 70% by weight, to a temperature of at least about 4O0C, and contacting the feed composition with at least one catalyst that accelerates the rate of cleavage or formation of glucosyl bonds for a time sufficient to cause formation of non-linear saccharide oligomers, wherein a product composition is produced that contains a higher concentration of non-linear saccharide oligomers than linear saccharide oligomers.

Abstract translation: 食品包含耐消化或缓慢消化的寡糖组合物。 寡糖组合物可以通过包括通过淀粉糖化生产包含至少一种寡糖和至少一种单糖的水性组合物的方法来制备，膜过滤水性组合物以形成富含单糖的料流和富含寡糖的料流， 并回收富含寡糖的流。 或者，寡糖组合物可以通过以下方法制备，该方法包括加热包含至少一种单糖或线性糖低聚物并且具有至少约70重量％的固体浓度的含水进料组合物至少至少 约40℃，并使进料组合物与至少一种促进切割或形成葡糖基键的速率的催化剂接触足以引起非线性糖低聚物形成的时间，其中产生含有较高浓度的 非线性糖低聚物比线性糖低聚物。

公开(公告)号：WO2008147798A2

公开(公告)日：2008-12-04

申请号：PCT/US2008/064321

申请日：2008-05-21

Applicant: TATE & LYLE INGREDIENTS AMERICAS, INC. ,  HOFFMAN, Andrew, J. ,  HARRISON, Michael, D. ,  SCHWENK, Michelle ,  NAPIER, Lori ,  WICKLUND, Rachel ,  NEHMER, Warren ,  KING, Christopher

Inventor： HOFFMAN, Andrew, J. ,  HARRISON, Michael, D. ,  SCHWENK, Michelle ,  NAPIER, Lori ,  WICKLUND, Rachel ,  NEHMER, Warren ,  KING, Christopher

IPC: A23L1/09 ,  A23L1/308 ,  A61K31/718 ,  A61K31/719

CPC classification number: A23K50/40 ,  A21D2/18 ,  A21D13/062 ,  A21D13/80 ,  A23K20/163 ,  A23L2/52 ,  A23L5/00 ,  A23L7/00 ,  A23L9/10 ,  A23L27/37 ,  A23L29/30 ,  A23L33/125 ,  A23L33/22 ,  A23V2002/00 ,  A61K31/718 ,  A61K31/719 ,  A23V2250/28 ,  A23V2250/264 ,  A23V2250/032 ,  A23V2250/2108 ,  A23V2250/5076 ,  A23V2250/642 ,  A23V2250/628 ,  A23V2250/606

Abstract: An edible composition comprises (1) a starch-derived soluble fiber composition that comprises oligosaccharides that are digestion resistant, oligosaccharides that are slowly digestible, or a combination thereof, and (2) at least one material selected from fructose, sorbitol, pullulan, a non-nutritive high-intensity sweetener, and combinations of any two or more thereof.

Abstract translation: 可食用组合物包含（1）淀粉衍生的可溶性纤维组合物，其包含耐消化的寡糖，可缓慢消化的寡糖或其组合，和（2）至少一种选自果糖，山梨糖醇，支链淀粉， 非营养高强度甜味剂，以及其任何两种或更多种的组合。

公开(公告)号：WO2008085529A2

公开(公告)日：2008-07-17

申请号：PCT/US2007/060961

申请日：2007-01-24

Applicant: TATE & LYLE INGREDIENTS AMERICAS, INC. ,  HARRISON, Michael, D. ,  PURDUE, James, C. ,  PATTON, Penelope, A. ,  HOFFMAN, Andrew, J. ,  GADDY, James, M. ,  LIU, Chi-li ,  SCHANEFELT, Robert, V. ,  ARMENTROUT, Richard, C. ,  SCHWENK, Michelle, P. ,  WICKLUND, Rachel, A. ,  CLAESSENS, Marianne ,  REAMER, Eric, M. ,  SPRANKLE, Shawn, E. ,  AVASHIA, Sanjiv, A. ,  GAUTCHIER, Peter, M. ,  OLSEN, Robert, L. ,  TURNER, Judy, L. ,  MERTZ, Timothy, C. ,  BUNCH, Michael ,  DOUGHERTY, Doris, A. ,  NAPIER, Lori ,  LOPEZ, Michel ,  SANTHANAGOPALAN, Ram

Inventor： HARRISON, Michael, D. ,  PURDUE, James, C. ,  PATTON, Penelope, A. ,  HOFFMAN, Andrew, J. ,  GADDY, James, M. ,  LIU, Chi-li ,  SCHANEFELT, Robert, V. ,  ARMENTROUT, Richard, C. ,  SCHWENK, Michelle, P. ,  WICKLUND, Rachel, A. ,  CLAESSENS, Marianne ,  REAMER, Eric, M. ,  SPRANKLE, Shawn, E. ,  AVASHIA, Sanjiv, A. ,  GAUTCHIER, Peter, M. ,  OLSEN, Robert, L. ,  TURNER, Judy, L. ,  MERTZ, Timothy, C. ,  BUNCH, Michael ,  DOUGHERTY, Doris, A. ,  NAPIER, Lori ,  LOPEZ, Michel ,  SANTHANAGOPALAN, Ram

CPC classification number: C07H3/06 ,  A21D2/181 ,  A23C9/1307 ,  A23C11/08 ,  A23C19/082 ,  A23C19/0904 ,  A23G3/42 ,  A23G3/44 ,  A23G9/34 ,  A23L2/52 ,  A23L2/60 ,  A23L5/00 ,  A23L7/00 ,  A23L7/122 ,  A23L7/126 ,  A23L7/13 ,  A23L9/00 ,  A23L21/00 ,  A23L21/10 ,  A23L23/00 ,  A23L27/33 ,  A23L27/60 ,  A23L29/06 ,  A23L29/212 ,  A23L29/219 ,  A23L29/30 ,  A23L29/35 ,  A23L33/125 ,  A23L33/26 ,  A23V2002/00 ,  A61K9/006 ,  A61K31/715 ,  C12P19/04 ,  C12P19/14 ,  C13B20/14 ,  C13K1/06 ,  A23V2200/328 ,  A23V2250/28

Abstract: A food product comprises an oligosaccharide composition that is digestion resistant or slowly digestible. The oligosaccharide composition can be produced by a process that comprises producing an aqueous composition that comprises at least one oligosaccharide and at least one monosaccharide by saccharification of starch, membrane filtering the aqueous composition to form a monosaccharide-rich stream and an oligosaccharide-rich stream, and recovering the oligosaccharide-rich stream. Alternatively, the oligosaccharide composition can be produced by a process that comprises heating an aqueous feed composition that comprises at least one monosaccharide or linear saccharide oligomer, and that has a solids concentration of at least about 70% by weight, to a temperature of at least about 4O0C, and contacting the feed composition with at least one catalyst that accelerates the rate of cleavage or formation of glucosyl bonds for a time sufficient to cause formation of non-linear saccharide oligomers, wherein a product composition is produced that contains a higher concentration of non-linear saccharide oligomers than linear saccharide oligomers.

Abstract translation: 食品包含耐消化或可缓慢消化的寡糖组合物。 所述寡糖组合物可以通过以下方法制备，所述方法包括通过糖化淀粉来制备包含至少一种寡糖和至少一种单糖的水性组合物，对含水组合物进行膜过滤以形成富含单糖的物流和富含寡糖的物流， 并回收富含寡糖的物流。 或者，寡糖组合物可以通过以下方法生产，所述方法包括将包含至少一种单糖或线性糖低聚物并且固体浓度为至少约70重量％的含水饲料组合物加热至至少 约40℃，并且使所述进料组合物与至少一种催化剂接触，所述催化剂加速裂解或形成葡糖基键的速率足以引起非线性糖低聚物形成的时间，其中产生包含更高浓度的 非线性糖低聚物比线性糖低聚物。

公开(公告)号：WO2009094421A1

公开(公告)日：2009-07-30

申请号：PCT/US2009/031657

申请日：2009-01-22

Applicant: TATE AND LYLE INGREDIENTS AMERICAS, INC. ,  LUKE, Xie ,  TURNER, Judy ,  WAITE, Brenda ,  NAPIER, Lori

Inventor： LUKE, Xie ,  TURNER, Judy ,  WAITE, Brenda ,  NAPIER, Lori

IPC: A23L1/00 ,  A23L1/0522

CPC classification number: A23L29/212 ,  A23P30/20 ,  A23P30/32

Abstract: An extrusion process for producing a puffed food comprises: (1) providing a feed composition that comprises pre-gelatinized starch, and at least one heat sensitive ingredient, such as fiber, protein, vitamins, omega 3 fatty acids, choline, flavors or sugars, and (2) extruding the feed composition through an extruder that comprises at least one die. The feed composition comprises sufficient water to plasticize the composition in the extruder, and the barrel temperatures are below about 6O0C.

Abstract translation: 用于生产膨化食品的挤出方法包括：（1）提供包含预胶化淀粉和至少一种热敏成分如纤维，蛋白质，维生素，ω-3脂肪酸，胆碱，香料或糖的饲料组合物 ，和（2）通过包含至少一个模具的挤出机挤出进料组合物。 进料组合物包含足够的水以在挤出机中使组合物增塑，并且机筒温度低于约60℃。

公开(公告)号：WO2008147798A3

公开(公告)日：2009-07-30

申请号：PCT/US2008064321

申请日：2008-05-21

Applicant: TATE & LYLE INGREDIENTS ,  HOFFMAN ANDREW J ,  HARRISON MICHAEL D ,  SCHWENK MICHELLE ,  NAPIER LORI ,  WICKLUND RACHEL ,  NEHMER WARREN ,  KING CHRISTOPHER

Inventor： HOFFMAN ANDREW J ,  HARRISON MICHAEL D ,  SCHWENK MICHELLE ,  NAPIER LORI ,  WICKLUND RACHEL ,  NEHMER WARREN ,  KING CHRISTOPHER

IPC: A23L1/09 ,  A23L1/308 ,  A61K31/718 ,  A61K31/719

CPC classification number: A23K50/40 ,  A21D2/18 ,  A21D13/062 ,  A21D13/80 ,  A23K20/163 ,  A23L2/52 ,  A23L9/10 ,  A23L27/37 ,  A23L29/30 ,  A23L33/22 ,  A23V2002/00 ,  A61K31/718 ,  A61K31/719 ,  A23V2250/28 ,  A23V2250/264 ,  A23V2250/032 ,  A23V2250/2108 ,  A23V2250/5076 ,  A23V2250/642 ,  A23V2250/628 ,  A23V2250/606

Abstract: An edible composition comprises (1) a starch-derived soluble fiber composition that comprises oligosaccharides that are digestion resistant, oligosaccharides that are slowly digestible, or a combination thereof, and (2) at least one material selected from fructose, sorbitol, pullulan, a non-nutritive high-intensity sweetener, and combinations of any two or more thereof.

Abstract translation: 可食用组合物包含（1）淀粉衍生的可溶性纤维组合物，其包含耐消化性低聚糖，可缓慢消化的寡糖或其组合，和（2）至少一种选自果糖，山梨糖醇，支链淀粉， 非营养高强度甜味剂，以及其任何两种或更多种的组合。