公开(公告)号：KR100875993B1

公开(公告)日：2008-12-26

申请号：KR1020070004192

申请日：2007-01-15

Applicant: 재단법인서울대학교산학협력재단

Inventor： 황인경 ,  서한석 ,  유경미 ,  정은희

IPC: G01N33/02 ,  G01N33/00

Abstract: An apparatus for temperature-intensity sensory test of a food is provided to allow panels or consumers to evaluate intensity and preference of sensory characteristics according to temperature of a food by setting a temperature of the food to a desired temperature and maintaining it accurately. An apparatus for performing a temperature-intensity sensory test of a food comprises: (a) a container portion(102) which contains a food sample to be tested; a temperature controlling portion(104) which controls temperature of the food using a heat device(104-1) and a cooling device(104-2); a lighting portion(106) which reduces error caused by a color of the food; a temperature measuring device portion(108) which measures a present temperature of the food through a thermocouple; a temperature informing device portion(110) which informs the reaching fact through sound or light when a temperature of the food reaches at a set temperature; a sensory test evaluation portion(112) which is provided with a standard for performing the sensory test of the food sample; an input and output portion which outputs result of the sensory test(114-1) and stores it(114-2); and a power supply portion(116) which supplies power to the devices.

Abstract translation: 提供一种用于食品的温度强度感官测试的设备，以允许面板或消费者通过将食品的温度设定为期望的温度并且准确地维持其温度来评估根据食品的温度的感官特性的强度和偏好。 一种用于进行食物的温度强度感官测试的装置，包括：（a）容纳待测试食物样本的容器部分（102）; 使用加热装置（104-1）和冷却装置（104-2）来控制食物的温度的温度控制部（104）; 减少由食物的颜色引起的误差的照明部分（106） 温度测量装置部分（108），其通过热电偶测量食物的当前温度; 温度通知装置部分（110），当食物的温度达到设定温度时，通过声音或光线通知达到的事实; 感官测试评估部分（112），其设置有用于执行食物样品的感官测试的标准; 输出感官测试（114-1）的结果并存储它（114-2）的输入和输出部分; 和向这些设备供电的电源部分（116）。

公开(公告)号：KR1020080067073A

公开(公告)日：2008-07-18

申请号：KR1020070004192

申请日：2007-01-15

Applicant: 재단법인서울대학교산학협력재단

Inventor： 황인경 ,  서한석 ,  유경미 ,  정은희

IPC: G01N33/02 ,  G01N33/00

Abstract: An apparatus for temperature-intensity sensory test of a food is provided to allow panels or consumers to evaluate intensity and preference of sensory characteristics according to temperature of a food by setting a temperature of the food to a desired temperature and maintaining it accurately. An apparatus for performing a temperature-intensity sensory test of a food comprises: (a) a container portion(102) which contains a food sample to be tested; a temperature controlling portion(104) which controls temperature of the food using a heat device(104-1) and a cooling device(104-2); a lighting portion(106) which reduces error caused by a color of the food; a temperature measuring device portion(108) which measures a present temperature of the food through a thermocouple; a temperature informing device portion(110) which informs the reaching fact through sound or light when a temperature of the food reaches at a set temperature; a sensory test evaluation portion(112) which is provided with a standard for performing the sensory test of the food sample; an input and output portion which outputs result of the sensory test(114-1) and stores it(114-2); and a power supply portion(116) which supplies power to the devices.

Abstract translation: 提供了一种用于食物的温度 - 感觉测试的装置，以便面板或消费者通过将食物的温度设定为所需温度并保持其准确度，根据食物的温度来评估感官特征的强度和偏好。 一种用于进行食品的温度 - 感光测试的设备包括：（a）容纳部分（102），其容纳待测试的食物样品; 使用加热装置（104-1）和冷却装置（104-2）控制食物的温度的温度控制部分（104）; 照明部分（106），其减少由食物的颜色引起的误差; 温度测量装置部分（108），其通过热电偶测量食物的当前温度; 温度通知装置部分（110），其在食物的温度达到设定温度时通过声音或光通知达到事实; 具有用于进行食品样品的感官检验的标准的感官检测评价部（112） 输入和输出部分，其输出感觉测试结果（114-1）并存储它（114-2）; 以及向设备供电的电源部分（116）。