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Patent Agency Ranking
公开(公告)号：KR101250198B1
公开(公告)日：2013-04-03
申请号：KR1020100108541
申请日：2010-11-03
Applicant: 한국식품연구원
Abstract: 본 발명은 유효성분으로 아스코르브산(ascorbic acid), 베타-D-글루칸(β-D-glucan), 헤스페레틴(hesperetin), 멜라토닌(melatonin), 진세노사이드-Rb1(ginsenoside-Rb1) 및 진세노사이드-Rg1(ginsenoside-Rg1)으로 이루어진 군으로부터 선택되는 하나 이상의 성분을 함유하는 식욕억제 조성물에 관한 것으로, 더욱 상세하게는 식욕촉진 호르몬인 그렐린(ghrelin)의 활성을 억제함으로써 식욕억제 효과를 갖는 식욕억제 조성물 및 아스코르브산(ascorbic acid), 베타-D-글루칸(β-D-glucan), 헤스페레틴(hesperetin), 멜라토닌(melatonin), 진세노사이드-Rb1(ginsenoside-Rb1) 및 진세노사이드-Rg1(ginsenoside-Rg1)으로 이루어진 군으로부터 선택되는 하나 이상의 성분을 유효성분으로 함유하는 식욕억제용 기능성 식품에 관한 것이다.
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公开(公告)号：KR1020120029609A
公开(公告)日：2012-03-27
申请号：KR1020100091517
申请日：2010-09-17
Applicant: 한국식품연구원
IPC: A23L33/00 , A61K31/7048 , A61K31/35 , A61P3/04
CPC classification number: A23L33/20 , A23V2002/00 , A23V2200/332 , A61K31/35 , A61K31/7048
Abstract: PURPOSE: A food ingredient composition for suppressing the appetite of a user is provided to prevent the generation of side effect when using the composition for a long time. CONSTITUTION: A food ingredient composition for suppressing the appetite of a user contains more than one component selected from the group consisting of 3-hydroxy flavone, rutin, quercetin, flavonone, naringin, and hesperidin. The suppressing effect of the appetite is obtained by controlling the activity of ghrelin promoting the appetite of the user. The composition suppresses the activity of the ghrelin at 60-100deg C.
Abstract translation: 目的：提供用于抑制使用者的食欲的食品成分组合物，以防止在长时间使用组合物时产生副作用。 构成：用于抑制使用者食欲的食物成分组合物含有选自3-羟基黄酮，芦丁，槲皮素，黄酮酮，柚皮苷和橙皮苷的组分中的一种以上。 通过控制促进使用者胃口的生长素释放肽的活性来获得食欲的抑制作用。 该组合物抑制生长素释放肽在60-100℃的活性
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公开(公告)号：KR101155426B1
公开(公告)日：2012-06-15
申请号：KR1020100091517
申请日：2010-09-17
Applicant: 한국식품연구원
IPC: A23L33/00 , A61K31/7048 , A61K31/35 , A61P3/04
Abstract: PURPOSE: A food ingredient composition for suppressing the appetite of a user is provided to prevent the generation of side effect when using the composition for a long time. CONSTITUTION: A food ingredient composition for suppressing the appetite of a user contains more than one component selected from the group consisting of 3-hydroxy flavone, rutin, quercetin, flavonone, naringin, and hesperidin. The suppressing effect of the appetite is obtained by controlling the activity of ghrelin promoting the appetite of the user. The composition suppresses the activity of the ghrelin at 60-100deg C.
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公开(公告)号：KR1020120046967A
公开(公告)日：2012-05-11
申请号：KR1020100108541
申请日：2010-11-03
Applicant: 한국식품연구원
CPC classification number: A23L33/20 , A23V2002/00 , A23V2200/332
Abstract: PURPOSE: An appetite suppressing food component composition containing a specific compound as an active ingredient is provided to prevent the appearance of side effects after eating for a long time. CONSTITUTION: An appetite suppressing food component composition contains more than one compound selected from the group consisting of ascorbic acid, beta-D-glucan, hesperetin, melatonin, ginsenoside-Rb1, and ginsenoside-Rg1. An effect obtained from the appetite suppressing food component is a ghrelin activity suppressing effect. The composition is capable of suppressing the activity of ghrelin at the temperature of 60-100 deg C and in the pH of 2-10.
Abstract translation: 目的：提供含有特定化合物作为活性成分的食欲抑制食品成分组合物，以防止长期饮食后出现副作用。 构成：食欲抑制食品成分组合物含有选自抗坏血酸，β-D-葡聚糖，橙皮素，褪黑激素，人参皂甙Rb1和人参皂苷-Rg1的多种化合物。 从食欲抑制食品成分获得的效果是抑制Ghrelin活性的作用。 该组合物能够抑制生长素释放肽在60-100℃的温度和2-10的pH下的活性。
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公开(公告)号：KR1020120029985A
公开(公告)日：2012-03-27
申请号：KR1020110046983
申请日：2011-05-18
Applicant: 한국식품연구원
CPC classification number: A23L33/10 , A23L33/30 , A23V2200/30 , A23V2200/332
Abstract: PURPOSE: A functional beverage composition having an appetite suppression function is provided to enable users to drink the beverage for a long time without side effects. CONSTITUTION: A functional beverage composition having an appetite suppression function is a component having the inhibiting activity of ghrelin promoting the appetite of a user. The composition contains less than 15 parts by weight of compounds selected from 3-hydroxyflavone, rutin, naringin, or hesperidin. The functional beverage composition additionally contains natural carbohydrate, additives, and a sweetener. The additives are selected from vitamins, minerals, a coloring agent, pectic acid or its salt, alginic acid or its salt, organic acid, a protective colloid thickening agent, a pH-adjusting agent, or other ingredients.
Abstract translation: 目的：提供具有食欲抑制功能的功能饮料组合物，以使用户能够长时间饮用饮料而没有副作用。 构成：具有食欲抑制功能的功能饮料组合物是具有促进使用者胃口的生长素释放肽的抑制活性的成分。 该组合物含有少于15重量份的选自3-羟基黄酮，芦丁，柚皮苷或橙皮苷的化合物。 功能性饮料组合物另外含有天然碳水化合物，添加剂和甜味剂。 添加剂选自维生素，矿物质，着色剂，果胶酸或其盐，藻酸或其盐，有机酸，保护胶体增稠剂，pH调节剂或其它成分。
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