公开(公告)号：AU2014392651B2

公开(公告)日：2018-03-22

申请号：AU2014392651

申请日：2014-05-02

Applicant: EMPIRE TECHNOLOGY DEV LLC

Inventor： COOKE CAMERON

IPC: G01N33/12

Abstract: A method for assessing the quality of a piece of meat may be described. The method may include creating a plurality of cross-sectional images through a piece of meat. The method may additionally include performing image analysis on at least one of the images to determine the arrangement of fat and lean meat within the piece of meat. The arrangement may be indicative of the quality of the piece of meat.

公开(公告)号：AU2014392651A1

公开(公告)日：2016-11-24

申请号：AU2014392651

申请日：2014-05-02

Applicant: EMPIRE TECHNOLOGY DEV LLC

Inventor： COOKE CAMERON

IPC: G01N33/12

Abstract: A method for assessing the quality of a piece of meat may be described. The method may include creating a plurality of cross-sectional images through a piece of meat. The method may additionally include performing image analysis on at least one of the images to determine the arrangement of fat and lean meat within the piece of meat. The arrangement may be indicative of the quality of the piece of meat.