1.
    发明专利
    未知

    公开(公告)号:AT516711T

    公开(公告)日:2011-08-15

    申请号:AT03701783

    申请日:2003-01-20

    Applicant: KANEKA CORP

    Abstract: To provide a ubiquinone supplementation food which is obtained by adding a composition containing ubiquinone and an oil/fat; an edible oil/fat composition which contains ubiquinone; a process for producing a ubiquinone supplementation food which comprises dissolving ubiquinone in an oil/fat under heating, and adding the obtained mixture to a food material; a method for preventing precipitation and/or localization of ubiquinone in a food which comprises producing a food by dissolving ubiquinone in an oil/fat under heating and adding the obtained mixture to a food material; and a method for supplying ubiquinone which comprises ingesting said foods.

    UBIQUINONE-ENRICHED FOODS
    6.
    发明专利

    公开(公告)号:CA2473663A1

    公开(公告)日:2003-07-31

    申请号:CA2473663

    申请日:2003-01-20

    Applicant: KANEKA CORP

    Abstract: It is intended to provide foods for supplying ubiquinone which are prepared by adding a composition containing ubiquinone and a fat; ubiquinone-containing edible fat compositions; a process for producing a food for supplying ubiquinone which comprises dissolving ubiquinone in a fat by heating and adding the thus obtained mixture to a food material; a method of preventing the sedimentation and/or localization of ubiquinone in a food which comprises dissolving ubiquinone in a fat by heating and adding the thus obtained mixture to a food material to thereby produce a food; and a method of supplying ubiquinone by taking the above food.

    Ubiquinone-enriched foods
    8.
    发明专利

    公开(公告)号:AU2003203261B2

    公开(公告)日:2007-11-29

    申请号:AU2003203261

    申请日:2003-01-20

    Applicant: KANEKA CORP

    Abstract: To provide a ubiquinone supplementation food which is obtained by adding a composition containing ubiquinone and an oil/fat; an edible oil/fat composition which contains ubiquinone; a process for producing a ubiquinone supplementation food which comprises dissolving ubiquinone in an oil/fat under heating, and adding the obtained mixture to a food material; a method for preventing precipitation and/or localization of ubiquinone in a food which comprises producing a food by dissolving ubiquinone in an oil/fat under heating and adding the obtained mixture to a food material; and a method for supplying ubiquinone which comprises ingesting said foods.

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