RECONSTITUTION OF A STABLE GRAIN PRODUCT
    1.
    发明申请
    RECONSTITUTION OF A STABLE GRAIN PRODUCT 审中-公开
    稳定的谷物产品的重新确定

    公开(公告)号:WO1997041737A1

    公开(公告)日:1997-11-13

    申请号:PCT/US1997007361

    申请日:1997-05-02

    CPC classification number: A21D6/003 A23L7/139 A23L7/174 A23L7/197

    Abstract: Disclosed is a process for reconstituting a stable grain product. In the invention, a stable, at least partially cooked grain, having a water activity of no more than about 0.65 is exposed to thermal energy whereby the surface of the grain is at a temperature of from about 140 to 200 DEG F. The heat treated grain is thereafter milled, flaked or puffed within a set period. The process has particular application for the manufacture of R-T-E cereals.

    Abstract translation: 公开了一种用于重构稳定的谷物产品的方法。 在本发明中,具有不超过约0.65的水分活度的稳定的至少部分煮熟的谷物暴露于热能,由此谷物的表面处于约140至200°F的温度。热处理 此后,颗粒在一定时间内碾磨,剥落或膨化。 该方法特别适用于制造R-T-E谷物。

    READY-TO-EAT CEREALS CONTAINING EXTRUDED PRE-WETTED PSYLLIUM
    2.
    发明申请
    READY-TO-EAT CEREALS CONTAINING EXTRUDED PRE-WETTED PSYLLIUM 审中-公开
    包含预先浸润的PSYLLIUM的即食谷物

    公开(公告)号:WO1995007632A1

    公开(公告)日:1995-03-23

    申请号:PCT/US1994010112

    申请日:1994-09-08

    CPC classification number: A23L7/165 A23L7/117 A23L29/238

    Abstract: Ready-to-eat cereals containing psyllium are described. The cereals contain psyllium which has been extruded and prewetted, that is, admixed with water prior to mixing with other cereal ingredients. The prewetted psyllium, when combined with the other ingredients, yields a ready-to-eat cereal which has organoleptic properties superior to similar cereals where the psyllium has not been so treated. The cereals of the invention are particularly useful in lowering the serum cholesterol levels of individuals who consume them. Preferred cereals include ingredients such as wheat, corn or oat flours. Preferred forms of the cereals include flakes, puffs, nuggets, shreds, buds, and biscuits.

    Abstract translation: 描述了包含欧车前线的即食谷物。 谷物中含有已被挤压和预润湿的欧车前,即与其他谷物成分混合之前与水混合。 预润滑的车前草与其他成分组合产生即食谷物,其具有优于没有如此处理欧车前的类似谷物的感官特性。 本发明的谷物特别可用于降低消费它们的个体的血清胆固醇水平。 优选的谷物包括小麦,玉米或燕麦粉等成分。 谷物的优选形式包括薄片,泡芙,掘金,碎片,芽和饼干。

    IMPROVED PROCESS FOR INFUSING RAISINS WITH HUMECTANT
    3.
    发明申请
    IMPROVED PROCESS FOR INFUSING RAISINS WITH HUMECTANT 审中-公开
    改进用于输液的方法

    公开(公告)号:WO1994024876A1

    公开(公告)日:1994-11-10

    申请号:PCT/US1994003941

    申请日:1994-04-11

    CPC classification number: A23B7/08 A23B7/022

    Abstract: Softness retention characteristics of raisins are inmproved by applying to the surface of the raisins a pure edible polyalcohol humectant, preferably glycerol, at a rate of 20-28 % based on the weight of the raisins. The humectant is then infused into the raisins under vacuum conditions with occasional tumbling for a time efficient to enable the raisins to absorb the humectant to an amount of about 10-19 % by weight. The raisins are then removed from the humectant solution and thereafter dried to a moisture content of 7-20 %.

    Abstract translation: 通过以葡萄干的重量为20-28%的比例,将葡萄干的纯食用多元醇保湿剂(优选甘油)施用于葡萄干的表面,从而提高了葡萄干的保湿性。 然后在真空条件下将保湿剂注入葡萄干中,偶尔翻滚一段时间,使葡萄干能够将湿润剂吸收至约10-19重量%的量。 然后将葡萄干从湿润剂溶液中取出,然后干燥至含水量为7-20%。

    SHIPPING/DISPLAY CONTAINER
    4.
    发明申请
    SHIPPING/DISPLAY CONTAINER 审中-公开
    运输/显示容器

    公开(公告)号:WO1995025667A1

    公开(公告)日:1995-09-28

    申请号:PCT/US1995003762

    申请日:1995-03-24

    CPC classification number: B65D5/54 B65D5/32

    Abstract: A shipping/display container includes top panels (14) and side panels (15) hingedly attached together to form a shroud (10). The container includes a bottom panel and lower side panels hingedly attached together to form a tray (12). The side panels of the shroud are disposed inside the lower side panels and against the bottom panel. The lower side panels of the tray have at least two flaps (12a) attached to at least two lower side panels of the tray at lines of demarcation (13). The flaps are adhered to the side panels of the shroud.

    Abstract translation: 运输/展示容器包括铰接地连接在一起以形成护罩(10)的顶板(14)和侧板(15)。 容器包括底板和铰接地连接在一起以形成托盘(12)的下侧板。 护罩的侧板设置在下侧板内并且抵靠底板。 托盘的下侧板具有至少两个翼片(12a),其在分界线(13)处附接到托盘的至少两个下侧板。 襟翼粘附在护罩的侧面板上。

    MULTICHARACTERISTIC EXTRUDED ARTICLES AND PROCESS AND APPARATUS
    5.
    发明申请
    MULTICHARACTERISTIC EXTRUDED ARTICLES AND PROCESS AND APPARATUS 审中-公开
    多重夸张的文章和过程和设备

    公开(公告)号:WO1994027801A1

    公开(公告)日:1994-12-08

    申请号:PCT/US1994005938

    申请日:1994-05-26

    CPC classification number: B29C47/04 A23P30/25 B29C47/003 B29C47/705

    Abstract: A process and apparatus for the production of an extruded article having two or more distinct characteristics, and which are capable of producing such an extruded article wherein differing characteristics, such as color, texture, taste and the like, can be positioned as desired in the extruded article. The apparatus is equipped with a pair of mixing screws (2a, 2b) which are situated in their respective mixing barrels (3a, 3b). Each of the mixing barrels (3a, 3b) is arranged and connected in flow path communication with a common manifold (4), which in turn is arranged and connected in flow path communication with two or more flow stream conduits (5, 6) which receive the respective flow streams from the barrels/mixing screws portion (2a, 2b, 3a, 3b) of the extruder, the streams then being fed into their respective distributor cavities (7, 8) which are in communication with extrusion means (9) having recombining means (10) and die means (13).

    Abstract translation: 用于生产具有两个或多个不同特征并且能够生产这样的挤出制品的挤出制品的方法和装置,其中可以根据需要定位不同特性,例如颜色,质地,味道等。 挤压制品。 该装置配备有一对位于其各自的混合桶(3a,3b)中的混合螺杆(2a,2b)。 每个混合桶(3a,3b)被布置和连接在与公共歧管(4)的流动路径连通中,公共歧管(4)又与两个或更多个流动管道(5,6)的流动路径连通地布置和连接, 接收来自挤出机的桶/混合螺杆部分(2a,2b,3a,3b)的相应的流动流,然后将料流进料到与挤出装置(9)连通的各自的分配器空腔(7,8)中, 具有重组装置(10)和模具装置(13)。

    METHOD FOR TREATING ATHEROSCLEROSIS WITH PSYLLIUM
    6.
    发明申请
    METHOD FOR TREATING ATHEROSCLEROSIS WITH PSYLLIUM 审中-公开
    用PSYLLIUM治疗甲状腺功能亢进症的方法

    公开(公告)号:WO1994025042A1

    公开(公告)日:1994-11-10

    申请号:PCT/US1994004756

    申请日:1994-05-02

    Abstract: The invention is a method of preventing atherosclerosis via administering psyllium to a subject in need of atherosclerosis prevention. The psyllium is preferably administered as a farinaceous foodstuff, such as a ready to eat cereal. Prophylactic treatment of recurrence is described, as is total prevention. The method may be used alone, or in combination with other therapies.

    Abstract translation: 本发明是通过对需要预防动脉粥样硬化的受试者施用欧车前方来预防动脉粥样硬化的方法。 欧车前体优选作为谷物食品,例如即食谷物食用。 描述了复发的预防性治疗,以及全面预防。 该方法可以单独使用或与其它疗法组合使用。

    QUICK BREAD
    7.
    发明申请
    QUICK BREAD 审中-公开
    快速面条

    公开(公告)号:WO1998020743A1

    公开(公告)日:1998-05-22

    申请号:PCT/US1997021348

    申请日:1997-11-17

    CPC classification number: A21D8/06

    Abstract: A leavened, farinaceous, baked food product having a crust on all sides and a method for producing the product. One embodiment of the leavened, farinaceous, baked food product has a quick bread-like texture and can be stored frozen and later toasted by the consumer without thawing. Alternatively, the product may be stored in a refrigerator and eaten without additional toasting. The product has a thickness and product strength that is suitable for a hand-held food. The product is produced by heating a batter comprising a chemical leavening agent, or a dough comprising a yeast leavening agent or chemical leavening agent or a combination of both, under low pressure in a confined space such that a crust is formed on all sides of the product's exterior.

    Abstract translation: 一种发酵的,含有粉质的烘焙食品,其具有在所有侧面上的外壳和一种生产该产品的方法。 发酵的,含谷蛋白的烘焙食品的一个实施方案具有快速的面包状织物,并且可以冷冻储存并随后由消费者烘烤而不解冻。 或者,产品可以储存在冰箱中并在没有额外的烘烤的情况下食用。 该产品具有适用于手持食品的厚度和产品强度。 该产品通过在密闭空间中在低压下加热包含化学发酵剂的面糊或包含酵母膨胀剂或化学发酵剂或两者的组合的面团来制造,使得在 产品的外观。

    PACKAGE FOR POURABLE GOODS
    8.
    发明申请
    PACKAGE FOR POURABLE GOODS 审中-公开
    包装散装物料

    公开(公告)号:WO1998008742A1

    公开(公告)日:1998-03-05

    申请号:PCT/EP1997004661

    申请日:1997-08-27

    Inventor: KELLOGG COMPANY

    CPC classification number: B65D5/14 B65D5/706

    Abstract: A package for pourable goods consists of an inwardly coated folding box body (1) and of a sealed or glued lid (3) also made of coated cardboard material. To make the package tight also in its corner areas, the coating extends also into the corner areas (7) of the lid (3). A tear-off window (4) is provided in the lid (3) and the package is filled through its bottom side (2).

    Abstract translation: 一种用于散装物料封装,涂覆的折叠箱(1)内部与封入或胶合盖(3)也由涂纸板材料制成。 因此,该包装是密封的,即使在角部区域中,涂层延伸到盖(3)的这些角部区域(7)。 在所述盖(3)设有一个Aufreissfenster(4),而包的从底部填充(2)。

    PSYLLIUM-ENRICHED DOUGH PRODUCTS AND METHOD FOR MAKING THE SAME
    9.
    发明申请
    PSYLLIUM-ENRICHED DOUGH PRODUCTS AND METHOD FOR MAKING THE SAME 审中-公开
    PSYLLIUM-ENRICHED DOUGH产品及其制造方法

    公开(公告)号:WO1995007627A1

    公开(公告)日:1995-03-23

    申请号:PCT/US1994010289

    申请日:1994-09-13

    CPC classification number: A21D8/02 A21D2/36 A23L29/238

    Abstract: The invention provides for a dough product, that is enriched with a psyllium composition. The psyllium may range from about 1.0 to about 5.0 grams per one ounce. The dough product can include an amount of gluten to increase its volume. Also provided is a method for making the dough products. These dough products are useful in lowering serum cholesterol levels as well as for increasing dietary fiber in the diet of the individual consuming them.

    Abstract translation: 本发明提供了富含车前子组合物的面团产品。 欧车前车的范围可以为每盎司约1.0至约5.0克。 面团产品可以包括一定量的面筋以增加其体积。 还提供了制作面团产品的方法。 这些面团产品可用于降低血清胆固醇水平,以及增加消费它们的个体饮食中的膳食纤维。

    PSYLLIUM ENRICHED PASTA PRODUCTS AND METHOD FOR MAKING SAME
    10.
    发明申请
    PSYLLIUM ENRICHED PASTA PRODUCTS AND METHOD FOR MAKING SAME 审中-公开
    PSLLIUM ENRICHED PASTA产品及其制造方法

    公开(公告)号:WO1995007626A1

    公开(公告)日:1995-03-23

    申请号:PCT/US1994010282

    申请日:1994-09-13

    CPC classification number: A23L7/109 A23L29/238

    Abstract: The invention provides for a pasta product, that is enriched with a psyllium composition, wherein the psyllium is present in an amount from about 1.0 g to about 5.0 g per two ounces of pasta product. Also provided is a method to incorporate a psyllium product which comprises pretreating the psyllium so as to prepare it for combination with a pasta flour, such as semolina flour. The resulting pasta product has a sufficient amount of psyllium to alter the level of serum cholesterol in the consumer.

    Abstract translation: 本发明提供了富含车前子组合物的面食产品,其中欧车前体以每盎司的面食产品约1.0g至约5.0g的量存在。 还提供了一种结合车前子产品的方法,其包括预处理车前子,以便将其与面食面粉如粗面粉混合制备。 所得到的面食产品具有足够量的欧车前线以改变消费者的血清胆固醇水平。

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