公开(公告)号：AU4368179A

公开(公告)日：1979-10-25

申请号：AU4368179

申请日：1979-01-25

Applicant: STALEY MFG CO A E

Inventor： MOOTH ROBERT ALAN

IPC: C08F2/00 ,  A61L15/60 ,  C08F2/10 ,  C08F251/00 ,  C08F290/00 ,  C08F299/00

Abstract: A water-absorbent starch product is made by a method in which an aqueous dispersion of starch, water, free-radical initiator and ethylenically unsaturated monomer, which monomer consists essentially of monomer having a boiling point of at least 100 DEG C, is simultaneously polymerised and dried at a temperature above 100 DEG C to provide a dry, water-absorbent starch product or a precursor thereof. Effective water-absorbent starch products, essentially free from water-soluble salts and free-radical initiator contaminants and containing a high level of functional water attractant groups, may be directly manufactured without the need for further refining or chemical modification.

公开(公告)号：DE2961035D1

公开(公告)日：1981-12-24

申请号：DE2961035

申请日：1979-01-15

Applicant: STALEY MFG CO A E

Inventor： MOOTH ROBERT ALAN

IPC: C08F2/00 ,  A61L15/60 ,  C08F2/10 ,  C08F251/00 ,  C08F290/00 ,  C08F299/00

Abstract: A water-absorbent starch product is made by a method in which an aqueous dispersion of starch, water, free-radical initiator and ethylenically unsaturated monomer, which monomer consists essentially of monomer having a boiling point of at least 100 DEG C, is simultaneously polymerised and dried at a temperature above 100 DEG C to provide a dry, water-absorbent starch product or a precursor thereof. Effective water-absorbent starch products, essentially free from water-soluble salts and free-radical initiator contaminants and containing a high level of functional water attractant groups, may be directly manufactured without the need for further refining or chemical modification.

公开(公告)号：MX5785E

公开(公告)日：1984-07-11

申请号：MX764679

申请日：1979-01-11

Applicant: STALEY MFG CO A E

Inventor： MOOTH ROBERT ALAN

IPC: C08F2/00 ,  A61L15/60 ,  C08F2/10 ,  C08F251/00 ,  C08F290/00 ,  C08F299/00 ,  C08L3/02

Abstract: A water-absorbent starch product is made by a method in which an aqueous dispersion of starch, water, free-radical initiator and ethylenically unsaturated monomer, which monomer consists essentially of monomer having a boiling point of at least 100 DEG C, is simultaneously polymerised and dried at a temperature above 100 DEG C to provide a dry, water-absorbent starch product or a precursor thereof. Effective water-absorbent starch products, essentially free from water-soluble salts and free-radical initiator contaminants and containing a high level of functional water attractant groups, may be directly manufactured without the need for further refining or chemical modification.