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Patent Agency Ranking
公开(公告)号：AU2014259037B2
公开(公告)日：2017-04-06
申请号：AU2014259037
申请日：2014-04-23
Applicant: STORA ENSO OYJ
Inventor： HAGGBLOM MARTIN , NORDSTROM JAN-ERIK
IPC: A23L3/349 , A23L3/3562
Abstract: The present invention relates to a method for treating a food product in order to preserve the product wherein the food product is treated with a solution comprising a nanofibrillated polysaccharide. The invention further relates to a food product being treated with a solution comprising a nanofibrillated polysaccharide.
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公开(公告)号：CA2962711A1
公开(公告)日：2016-04-07
申请号：CA2962711
申请日：2015-09-30
Applicant: STORA ENSO OYJ
Inventor： NORDSTROM JAN-ERIK , RASANEN JARI
Abstract: Method for producing a sterilized foam web, wherein the method comprising the steps of preparing a wet foam (1),feeding the wet foam (1) to a head box (2, 11),distributing the wet foam by the head box (2, 11),treating the wet foam (1) with electron beam radiation (3a, 3b, 3c) to immobilize and sterilize the wet foam (1),receiving the electron beam treated foam on a moving wire (4) to form a foam web (6, 13), pressing and the foam web (6, 13),and drying the foam web (6, 13).
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公开(公告)号：CA2909134A1
公开(公告)日：2014-10-30
申请号：CA2909134
申请日：2014-04-23
Applicant: STORA ENSO OYJ
Inventor： HAGGBLOM MARTIN , NORDSTROM JAN-ERIK
IPC: A23L3/349 , A23L3/3562
Abstract: The present invention relates to a method for treating a food product in order to preserve the product wherein the food product is treated with a solution comprising a nanofibrillated polysaccharide. The invention further relates to a food product being treated with a solution comprising a nanofibrillated polysaccharide.
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公开(公告)号：CA2962711C
公开(公告)日：2022-06-07
申请号：CA2962711
申请日：2015-09-30
Applicant: STORA ENSO OYJ
Inventor： NORDSTROM JAN-ERIK , RASANEN JARI
Abstract: Method for producing a sterilized foam web, wherein the method comprising the steps of preparing a wet foam (1),feeding the wet foam (1) to a head box (2, 11),distributing the wet foam by the head box (2, 11),treating the wet foam (1) with electron beam radiation (3a, 3b, 3c) to immobilize and sterilize the wet foam (1),receiving the electron beam treated foam on a moving wire (4) to form a foam web (6, 13), pressing and the foam web (6, 13),and drying the foam web (6, 13).
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公开(公告)号：AU2014259037A1
公开(公告)日：2015-10-29
申请号：AU2014259037
申请日：2014-04-23
Applicant: STORA ENSO OYJ
Inventor： HAGGBLOM MARTIN , NORDSTROM JAN-ERIK
IPC: A23L3/349 , A23L3/3562
Abstract: The present invention relates to a method for treating a food product in order to preserve the product wherein the food product is treated with a solution comprising a nanofibrillated polysaccharide. The invention further relates to a food product being treated with a solution comprising a nanofibrillated polysaccharide.
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