公开(公告)号：US20210186262A1

公开(公告)日：2021-06-24

申请号：US17053693

申请日：2018-10-25

Applicant: SOUTH CHINA UNIVERSITY OF TECHNOLOGY

Inventor： Dawen SUN ,  Zhong HAN ,  Xucong YU ,  Hongbin PU ,  Zhiwei ZHU ,  Qijun WANG

IPC: A47J37/06

Abstract: intelligent identification cooking system of an oven including an image acquisition system, an image analysis and processing system, and a temperature measurement and monitoring system The image acquisition system is connected to the image analysis and processing system and an intelligent menu control system is connected to the image analysis and processing system and the temperature measurement and monitoring system respectively. Through computer vision and identification technology and temperature sensing technology, parameters such as the type, thickness, size, fattiness and temperature are identified and automatically matched and calibrated to a cooking menu. A control program is output to a control terminal and executed