公开(公告)号：US20100320198A1

公开(公告)日：2010-12-23

申请号：US12869255

申请日：2010-08-26

Applicant: Su-hwan KIM

Inventor： Su-hwan KIM

IPC: H05B6/64

CPC classification number: H05B6/6435 ,  F24C15/006 ,  H05B6/642

Abstract: A cooking apparatus is provided. The cooking apparatus includes a cooking cavity, an upper space formed above the cooking cavity, lateral side spaces formed to at opposite lateral sides of the cooking cavity, a rear space formed behind the cooking cavity, and a lower space formed below the cooking cavity. A fan provided in the rear space generates a cooling flow that cools components housed in the rear space. A cooling flow path extends from the rear space and into the upper space and lateral side spaces. Flow from the upper space enters the door to cool the door and is exhausted through a lower portion of the door. Flow from the lateral side spaces, which includes an exhaust flow from the cooking cavity, is guided to the lower space and exhausted. In this manner, the cooking apparatus can be completely cooled and cooking odors and heat appropriately exhausted by the cooling fan positioned in the rear space.

Abstract translation: 提供烹饪设备。 烹饪设备包括烹饪腔，形成在烹饪腔上方的上部空间，形成在烹饪腔的相对侧面的侧面空间，形成在烹饪腔后面的后部空间，以及形成在烹饪腔下方的下部空间。 后部空间中设置的风扇产生冷却容纳在后方空间的部件的冷却流。 冷却流路从后部空间延伸到上部空间和侧面空间。 从上部空间的流动进入门以冷却门并且通过门的下部排出。 从包括来自烹饪腔的排出流的横向侧空间的流动被引导到下部空间并排出。 以这种方式，烹饪设备可以被完全冷却，并且烹饪气味和热量由位于后部空间中的冷却风扇适当地排出。

公开(公告)号：US20080149633A1

公开(公告)日：2008-06-26

申请号：US11848620

申请日：2007-08-31

Applicant: Su-hwan KIM

Inventor： Su-hwan KIM

IPC: H05B6/64

CPC classification number: H05B6/6435 ,  F24C15/006 ,  H05B6/642

Abstract: A cooking apparatus is provided. The cooking apparatus includes a cooking cavity, an upper space formed above the cooking cavity, lateral side spaces formed to at opposite lateral sides of the cooking cavity, a rear space formed behind the cooking cavity, and a lower space formed below the cooking cavity. A fan provided in the rear space generates a cooling flow that cools components housed in the rear space. A cooling flow path extends from the rear space and into the upper space and lateral side spaces. Flow from the upper space enters the door to cool the door and is exhausted through a lower portion of the door. Flow from the lateral side spaces, which includes an exhaust flow from the cooking cavity, is guided to the lower space and exhausted. In this manner, the cooking apparatus can be completely cooled and cooking odors and heat appropriately exhausted by the cooling fan positioned in the rear space.

公开(公告)号：US20130021655A1

公开(公告)日：2013-01-24

申请号：US13435438

申请日：2012-03-30

Applicant: Su-hwan KIM

Inventor： Su-hwan KIM

IPC: H04N1/04

CPC classification number: H04N1/1135 ,  B41J2/473 ,  G02B26/123 ,  G02B26/127 ,  G06K15/1219 ,  H04N1/053 ,  H04N1/12 ,  H04N2201/0082 ,  H04N2201/04713 ,  H04N2201/04732 ,  H04N2201/04744 ,  H04N2201/04786 ,  H04N2201/04793

Abstract: An electrophotographic image forming apparatus including a light scanning device to scan first and second light beams, a synchronization signal detector to receive a portion of the first light beam scanned by the light scanning device and to generate a first horizontal synchronization signal, and a video signal processor including a second horizontal synchronization signal generating unit to count a synchronization signal offset and generate a second horizontal synchronization signal regarding the second light beam when the first horizontal synchronization signal is transmitted from the synchronization signal detector, and a video controller to transfer video data to the light scanning device based on the first and second horizontal synchronization signals.

Abstract translation: 一种包括用于扫描第一和第二光束的光扫描装置的电子照相图像形成装置，同步信号检测器，用于接收由光扫描装置扫描的第一光束的一部分并产生第一水平同步信号，以及视频信号 处理器，包括第二水平同步信号产生单元，用于对同步信号偏移进行计数，并且当从同步信号检测器发送第一水平同步信号时产生关于第二光束的第二水平同步信号;以及视频控制器，将视频数据传送到 基于第一和第二水平同步信号的光扫描装置。

公开(公告)号：US20100320199A1

公开(公告)日：2010-12-23

申请号：US12869285

申请日：2010-08-26

Applicant: Su-hwan KIM

Inventor： Su-hwan KIM

IPC: H05B6/64

CPC classification number: H05B6/6435 ,  F24C15/006 ,  H05B6/642

Abstract: A cooking apparatus is provided. The cooking apparatus includes a cooking cavity, an upper space formed above the cooking cavity, lateral side spaces formed to at opposite lateral sides of the cooking cavity, a rear space formed behind the cooking cavity, and a lower space formed below the cooking cavity. A fan provided in the rear space generates a cooling flow that cools components housed in the rear space. A cooling flow path extends from the rear space and into the upper space and lateral side spaces. Flow from the upper space enters the door to cool the door and is exhausted through a lower portion of the door. Flow from the lateral side spaces, which includes an exhaust flow from the cooking cavity, is guided to the lower space and exhausted. In this manner, the cooking apparatus can be completely cooled and cooking odors and heat appropriately exhausted by the cooling fan positioned in the rear space.