-
公开(公告)号：KR1020080057904A
公开(公告)日：2008-06-25
申请号：KR1020060131795
申请日：2006-12-21
Applicant: (주)아모레퍼시픽 , 주식회사 비티씨 , (주) 세종고려인삼
CPC classification number: A23L33/105 , A23L19/09 , A23V2200/16 , A23V2300/50
Abstract: A healthful food composition containing red ginseng with reduced bitterness, and its preparation method are provided to enable consumers to conveniently drink red ginseng beverages by adding an Oriental pear concentrate to a red ginseng concentrate. A healthful food composition containing red ginseng with reduced bitterness comprises: 0.1~25wt% of a red ginseng concentrate having a solid content of 60% or more; and 1~99.9wt% of an Oriental pear concentrate having a Brix value of 60 or more. The ratio of the Oriental pear concentrate and the red ginseng concentrate is 3:7~9:1. The health food composition is in the form of tablet, capsule, soft capsule, pill, granule, drink, diet food bar, chocolate, caramel, or cookies. The healthful food composition is prepared by the steps of: (i) concentrating red ginseng for its solid content to reach 60% or more; (ii) concentrating Oriental pear juice for its Brix value to reach 60 or more; (iii) adding the concentrated Oriental pear juice to the concentrated red ginseng; and (iv) sterilizing the mixed concentrate. The step (i) comprises: repeating the extraction of red ginseng four times at 65~75°C for 10~11hr; pressure-filtering the extract; and vacuum-concentrating the filtrate at 65~75°C. The step (ii) comprises: crushing Oriental pear and squeezing juice from it; filtering the juice repeatedly twice; and vacuum-concentrating the filtrate.
Abstract translation: 提供含有红参降脂的健康食品组合物及其制备方法，使消费者能够通过向红参浓缩物中加入东方梨浓缩物，方便地饮用红参饮料。 含有红参减少苦味的健康食品组合物包括：0.1〜25重量％的固体含量为60％以上的红参浓缩物; 和1〜99.9重量％的白利糖度为60以上的东方梨精矿。 东方梨浓缩液和红参浓缩物的比例为3：7〜9：1。 保健食品组合物为片剂，胶囊，软胶囊，丸剂，颗粒剂，饮料，饮食食品棒，巧克力，焦糖或饼干的形式。 健康的食物组合物是通过以下步骤制备的：（i）浓缩红参固体含量达到60％以上; （ii）浓缩东方梨汁的白利糖度达到60以上; （iii）将浓缩的东方梨汁加入浓缩红参中; 和（iv）对混合浓缩物进行灭菌。 步骤（i）包括：在65〜75℃下重复红参四次提取10〜11小时; 对提取物进行过滤; 并将滤液真空浓缩至65〜75℃。 步骤（ii）包括：将东方梨粉碎并从其中榨汁; 过滤果汁反复两次; 并对滤液进行真空浓缩。
-
公开(公告)号：KR101769520B1
公开(公告)日：2017-08-22
申请号：KR1020100077324
申请日：2010-08-11
Applicant: (주)아모레퍼시픽
Abstract: 본발명은키토산또는키토올리고당의불쾌미를차폐한액상식품조성물에관한것으로, 보다상세하게는키토산또는키토올리고당이녹아있는수용액상에음이온발생물질을첨가함으로써키토산또는키토올리고당특유의떫은맛, 아린맛 등과같은불쾌한맛을차폐하여섭취편의성을높인액상식품조성물에관한것이다.
Abstract translation: 本发明是脱乙酰壳多糖，或涉及一种屏蔽不愉快的美学壳寡糖，更特别是液体食品组合物，对脱乙酰壳多糖或壳寡糖是通过在水相中溶解的脱乙酰壳多糖或壳寡糖独特的涩味，阿琳风味加入阴离子生成材料的 之类的，从而增强了摄入的方便性。
-
公开(公告)号：KR101763652B1
公开(公告)日：2017-08-02
申请号：KR1020100029971
申请日：2010-04-01
Applicant: (주)아모레퍼시픽
IPC: A61K36/232 , A61K36/896 , A61K36/804 , A61K36/70 , A61K36/074 , A61K36/725 , A61K36/28
Abstract: 본발명은학습능력증진용조성물에관한것으로, 보다상세하게는당귀, 맥문동, 백복신, 생건지황, 백출, 백하수오, 영지및 대추추출물로구성된복합추출물또는이들의발효물을유효성분으로함유함으로써기억력, 집중력또는인지능력을향상시킬수 있는학습능력증진용조성물에관한것이다. 또한본 발명은상기복합추출물또는이들의발효물과함께홍삼추출물또는그 발효물을더 함유하는학습능력증진용조성물에관한것이다.
Abstract translation: 更具体地说，本发明涉及用于提高学习能力的组合物，并且更具体地涉及用于提高学习能力的组合物，并且更具体地涉及用于提高学习能力的组合物， ，浓度或认知能力。 本发明还涉及用于提高学习能力的组合物，其进一步含有红参提取物或其发酵产物以及上述复合提取物或其发酵产物。
-
公开(公告)号：KR1020150007272A
公开(公告)日：2015-01-20
申请号：KR1020140182213
申请日：2014-12-17
Applicant: (주)아모레퍼시픽
IPC: A61K36/258 , A61P9/10 , A61P9/00
Abstract: The present invention relates to a composition for promoting blood circulation, a composition for preventing vascular aging, a composition for treating vascular inflammation, a composition for promoting angiogenesis, a composition for treating ischemic heart disease, and a composition for alleviating and treating regional blood supply shortage, which contain a ginseng berry extract as an active ingredient and, more specifically, to a composition which contains a ginseng berry extract as an active ingredient, thereby promoting nitrogen monoxide (NO) generation in vascular endothelial cells, improving survival rate of vascular endothelial cells, and promoting angiogenesis through an increase in migration of vascular endothelial cells and the generation of vascular tubes.
Abstract translation: 本发明涉及用于促进血液循环的组合物，用于预防血管老化的组合物，用于治疗血管炎症的组合物，用于促进血管发生的组合物，用于治疗缺血性心脏病的组合物和用于缓解和治疗局部血液供应的组合物 其中含有人参浆果提取物作为活性成分，更具体地说，涉及含有作为活性成分的人参浆果提取物的组合物，从而促进血管内皮细胞中的一氧化氮（NO）产生，提高血管内皮细胞存活率 细胞，并通过增加血管内皮细胞的迁移和血管管的产生来促进血管生成。
-
公开(公告)号：KR101394832B1
公开(公告)日：2014-05-14
申请号：KR1020070062055
申请日：2007-06-25
Applicant: (주)아모레퍼시픽
IPC: A61K36/258 , A61Q11/00 , A61K8/97
Abstract: 본 발명의 인삼열매(Ginseng fruits) 추출물, 특히 에탄올을 가하여 추출 후 부탄올을 가하여 추출하여 제조된 조사포닌을 유효성분으로 함유하는 구강세균억제용 조성물은 충치균인 스트렙토코커스 뮤탄스(Streptococcus mutans) 또는 치주질환균인 플레보텔라 인터메디아(Prevotella intermedia)를 비롯한 유해 구강 미생물에 대한 항균활성이 우수하고, 천연물에서 추출되어 부작용이 최소화되어 식품, 의약, 화장품 산업상에 다양하게 응용할 수 있다.
인삼열매, 구강세균, 스트렙토코커스 뮤탄스(Streptococcus mutans), 충치균, 플레보텔라 인터메디아(Prevotella intermedia), 치주질환균, 항균력, 조사포닌-
Patent Agency Ranking
公开(公告)号：KR101382115B1
公开(公告)日：2014-04-08
申请号：KR1020070097813
申请日：2007-09-28
Applicant: (주)아모레퍼시픽
CPC classification number: Y02A40/948
Abstract: 본 발명은 인삼열매 추출물을 함유하는 아토피 피부염 개선용 식품 조성물에 관한 것으로서, 보다 상세하게는 인삼의 지상부 중에서 인삼근과 차별적 성분과 조성을 갖는 인삼열매 추출물을 유효성분으로 하여 표피를 통한 수분 손실량(TEWL: trans epidermal water loss)을 감소시키고 소양증(가려움증)을 감소시킴으로써 피부 표피 장벽의 지방 층상 구조가 손상되어 있는 아토피 피부염 또는 건조증 개선용 식품 조성물에 관한 것이다.
인삼열매 추출물, 아토피 피부염, 수분손실량(TEWL), 소양증(가려움증)-
公开(公告)号：KR101294093B1
公开(公告)日：2013-08-08
申请号：KR1020060111584
申请日：2006-11-13
Applicant: (주)아모레퍼시픽
Abstract: 본 발명은 손상된 피부장벽의 개선 효능이 있는 자초 추출물 또는 이를 포함한 혼합물을 함유하는 식이 조성물에 관한 것이다. 보다 상세하게는 피부장벽 손상에 의한 세라마이드 감소 및 소양증 개선에 뛰어난 효과가 있는 자초 추출물 또는 이를 포함한 혼합물을 함유하는 기능성 식이소재 조성물에 관한 것이다.
자초, 피부장벽, 세라마이드, 소양증-
公开(公告)号：KR1020080113504A
公开(公告)日：2008-12-31
申请号：KR1020070062055
申请日：2007-06-25
Applicant: (주)아모레퍼시픽
IPC: A61K36/258 , A61Q11/00 , A61K8/97
Abstract: A composition with an antibacterial effect on oral bacteria containing extracts of ginseng berries as an active ingredient is provided to ensure excellent antibacterial activity about the harmfulness oral microorganism, having low minimum inhibitory concentration while minimizing side effects. A composition with an antibacterial effect on oral bacteria comprises extracts of ginseng berries as an active ingredient. The ginseng fruit extract is crude saponin. The crude saponin is manufactured by adding ethanol to the dried material of ginseng berries, reflux-extracting, filtering and concentrating it; and after adding butanol after removing the fat-soluble component, extracting and concentrating it.
Abstract translation: 提供对含有人参浆果提取物的口腔细菌作为活性成分具有抗菌作用的组合物，以确保对有害性口腔微生物具有优异的抗菌活性，具有低的最小抑制浓度，同时尽量减少副作用。 对口腔细菌具有抗菌作用的组合物含有人参浆果提取物作为活性成分。 人参果实提取物是粗皂苷。 通过向人参浆果干燥物中加入乙醇制备粗皂苷，回流提取，过滤并浓缩; 除去脂溶性成分后加入丁醇，萃取浓缩。
-
公开(公告)号：KR1020080105470A
公开(公告)日：2008-12-04
申请号：KR1020070053097
申请日：2007-05-31
Applicant: (주)아모레퍼시픽
CPC classification number: A23L1/3002 , A23L33/105 , A23V2002/00 , A61K8/97 , A61K36/258 , A61K2800/522 , A61Q19/02 , A61Q19/08 , A23V2250/2124 , A23V2200/318 , A23V2200/332
Abstract: A food composition is provided to prevent and improve obesity by enhancing the expression of CPT-1 gene limiting the velocity in the oxidation of fat and by promoting the degradation of fat. A food composition for preventing obesity contains an extract of the fruit of insam (ginseng) as an active ingredient. Preferably the food composition expresses the Carnitine Palmitoyl Transferase-1 (CPT-1) gene. Preferably the extract of the fruit of insam is obtained by common extraction method.
Abstract translation: 提供食物组合物，通过增强CPT-1基因的表达来限制脂肪氧化速度和促进脂肪降解来预防和改善肥胖。 用于预防肥胖的食物组合物含有作为活性成分的insam（人参）的果实的提取物。 优选地，食物组合物表达肉碱棕榈酰转移酶-1（CPT-1）基因。 优选通过普通提取方法获得insam的果实提取物。
-
公开(公告)号：KR1020080104600A
公开(公告)日：2008-12-03
申请号：KR1020070051593
申请日：2007-05-28
Applicant: (주)아모레퍼시픽
IPC: A61K36/258 , A61P9/10 , A61P19/02
CPC classification number: A61K36/258 , A23L33/105 , A23V2002/00 , A61K9/0019 , A61K9/0095 , A61K9/1652 , A61K9/2018 , A61K9/4875 , A61K31/198 , A23V2250/2124 , A23V2200/318 , A23V2200/326 , A61K2300/00
Abstract: A composition for promoting the blood circulation is provided to promote the blood circulation by expanding the blood vessel and to inhibit the aging of the blood vessel. A composition for promoting the blood circulation contains an extract of the fruit of insam (ginseng) as an effective ingredient. Preferably the extract of the fruit of insam is prepared by adding ethanol to the dried one of insam fruit to reflux it for extraction, and filtering and concentrating the obtained extract; and removing the oil-soluble component, adding butanol to it to extract it, and concentrating the obtained extract.
Abstract translation: 提供促进血液循环的组合物，以通过扩张血管来促进血液循环，并抑制血管的老化。 用于促进血液循环的组合物含有作为有效成分的insam（人参）水果的提取物。 优选地，通过将乙醇加入到干燥的塞米果中以回流以提取来制备insam果实的提取物，并过滤并浓缩所得提取物; 除去油溶性成分，向其中加入丁醇进行萃取，浓缩得到的提取物。
-
-
-
-
-
-
-
-
-
Search Results
38
records
(took 0.035 seconds)
