Abstract:
PROBLEM TO BE SOLVED: To provide a formaldehyde-free rapid curing binder that meets the need for a more durable, water resistant, thermoset binder, and are made at least partly from a renewable source.SOLUTION: The present invention provides thermosetting aqueous binder compositions of one or more cyclic enamine, including bis-enamines and di- or higher functional enamines, optionally containing a water soluble or dispersible primary amine compound. The binders are at least substantially formaldehyde free, need no polycarboxylic or polycarboxylate component, and yet provide excellent hot wet tensile strength when cured for as little time as a minute or less in use.
Abstract:
A flowable or spoonable medicament food food ingredient or food supplement is useful for inducing satiety. It comprises a protein and a methylcellulose (MC) wherein the weight ratio w(protein)/w(MC) is at least 0.7 / 1.0 and the methylcellulose has anhydroglucose units joined by 1 4 linkages wherein hydroxy groups of anhydroglucose units are substituted with methyl groups such that s23/s26 is 0.36 or less wherein s23 is the molar fraction of anhydroglucose units wherein only the two hydroxy groups in the 2 and 3 positions of the anhydroglucose unit are substituted with methyl groups and wherein s26 is the molar fraction of anhydroglucose units wherein only the two hydroxy groups in the 2 and 6 positions of the anhydroglucose unit are substituted with methyl groups.
Abstract:
Embodiments of this disclosure include polymers comprising the polymerized product of ethylene, at least one diene comonomer, and optionally at least one C3 to C14 comonomer. The polymer comprises tri -functional long-chain branches resulting from the diene that occur at a frequency of at least 0.03 per 1000 carbon atoms of the polymer. The diene has a structure according to formula (I):
Abstract:
A flowable or spoonable medicament food food ingredient or food supplement is useful for inducing satiety. It comprises (a) one or more mono di and/or oligosaccharides and (b) a methylcellulose wherein the methylcellulose has anhydroglucose units joined by 1 4 linkages wherein hydroxy groups of anhydroglucose units are substituted with methyl groups such that s23/s26 is from 0.17 to 0.36 wherein s23 is the molar fraction of anhydroglucose units wherein only the two hydroxy groups in the 2 and 3 positions of the anhydroglucose unit are substituted with methyl groups and wherein s26 is the molar fraction of anhydroglucose units wherein only the two hydroxy groups in the 2 and 6 positions of the anhydroglucose unit are substituted with methyl groups.