公开(公告)号：AT127360T

公开(公告)日：1995-09-15

申请号：AT90111557

申请日：1990-06-19

Applicant: NAT FOOD RES ,  KAGOME KK

Inventor： WATANABE ATSUO ,  NAKAJIMA MITSUTOSHI ,  NABETANI HIROSHI ,  YAMADA YASUNORI ,  OHMORI TSUTOMU

IPC: B01D61/08 ,  A23L2/08 ,  B01D61/02 ,  B01D61/58

Abstract: An apparatus for concentrating a solution by reverse osmosis includes membrane modules comprising reverse osmosis membranes. The apparatus comprises a first concentrating assembly for concentrating the solution, and a second concentrating assembly for concentrating the solution which has been concentrated by the first concentrating assembly. The first concentrating assembly comprises at least one concentrating unit (10, 20) and is positioned upstream with respect to the direction in which the solution flows. The second concentrating assembly comprises at least one concentrating unit (30) and is positioned downstream with respect to said direction. The membrane module (19 29) of the concentrating unit (10, 20) of the first concentrating assembly comprises a tight reverse osmosis membrane with a higher rejection percentage, and the membrane module (39) of the concentrating unit (30) of the second concentrating assembly comprises a loose reverse osmosis membrane with a lower rejection percentage.

公开(公告)号：JPH0371869B2

公开(公告)日：1991-11-14

申请号：JP4105583

申请日：1983-03-12

Applicant: KAGOME KK

Inventor： YAMADA YASUNORI ,  SUZUKI TSUNEO ,  HAYAKAWA YOSHIO

IPC: A23N7/00

公开(公告)号：JPS5953824B2

公开(公告)日：1984-12-27

申请号：JP13449982

申请日：1982-07-31

Applicant: KAGOME KK ,  DAISERU KAGAKU KOGYO KK

Inventor： ISHIGURO YUKIO ,  YAMADA YASUNORI ,  HAYAKAWA YOSHIO ,  MOTOI NAOTAKE

IPC: A23L19/00 ,  A23L2/08

公开(公告)号：JPH08163971A

公开(公告)日：1996-06-25

申请号：JP33332694

申请日：1994-12-15

Applicant: KAGOME KK

Inventor： UEDA HIROYUKI ,  INAGUMA TAKAHIRO ,  YAMADA YASUNORI ,  ISHIGURO YUKIO

IPC: A23L23/00 ,  A23L1/39

Abstract: PURPOSE: To obtain a saccharide source which is prepared by completely removing lees from a heated saccharide source, by supplying a saccharide source having a specific brix degree by dilution with water to a tank, heating, sending it to a membrane unit, returning a solution not to permeate a membrane to the tank, circulating the solution and recovering a filtrate. CONSTITUTION: A stock solution is diluted with distilled water to give a saccharide source having 40-50 brix degree, which is continuously supplied to a heating tank, preferably at 3m/sec circulating flow rate and heated to 81-94 deg.C by the heating tank. The heated saccharide source is continuously sent to a membrane unit equipped with a ceramic membrane, preferably an UF membrane having 1>=2,000 fractionated molecular weight or a MF membrane having membrane filtration pressure. The solution not to permeate the membrane is returned from the membrane unit to the heating tank again and circulated and a filtrate is continuously recovered as a purified saccharide source.

公开(公告)号：JPH0735725A

公开(公告)日：1995-02-07

申请号：JP19922693

申请日：1993-07-15

Applicant: KAGOME KK

Inventor： HORIKAWA NAOSHI ,  HAYAKAWA YOSHIO ,  YAMADA YASUNORI

IPC: G01N27/416 ,  G01N27/48 ,  G01N33/02

Abstract: PURPOSE:To enhance the measurement accuracy by adding a buffer, previously dissolved with orthophenylenediamine, to a sample and causing reaction while conditioning the pH to a specified value and to shorten the measuring time by making convenient the operation. CONSTITUTION:Orthophenylenediamine is previously dissolved into a buffer which is added to a predetermined quantity of sample of processed drink or food or preprocessed liquid thereof thus causing reaction while conditioning pH in the range of 2.5-7.0. In other words, diacetyl contained in the processed drink or food or the preprocessed liquid thereof is caused to react on othrophenylenediamine while conditioning pH to convert diacetyl into 2,3- dimethylqiunoxaline. It is further subjected to deoxygenation and fed to differential pulse voltammetry. In the deoxygenation, nitrogen gas is fed into the solution caused to react after conditioning of pH thus removing the dissolved oxygen from the solution. When the dissolved oxygen is not removed, the sensitivity is lowered.

公开(公告)号：JPH0371870B2

公开(公告)日：1991-11-14

申请号：JP4105683

申请日：1983-03-12

Applicant: KAGOME KK

Inventor： YAMADA YASUNORI ,  SUZUKI TSUNEO ,  HAYAKAWA YOSHIO

IPC: A01J7/00 ,  A23N7/00

公开(公告)号：JPS59210877A

公开(公告)日：1984-11-29

申请号：JP8341383

申请日：1983-05-12

Applicant: Kagome Kk

Inventor： YAMADA YASUNORI ,  SUZUKI TSUNEO ,  HAYAKAWA YOSHIO

IPC: A23N7/00

Abstract: PURPOSE: To enable improved and efficient peeling of tomatoes without causing problems of food sanitary and pollution, by bringing a given circulating high- temperature hot air flow into contact with tomatoes while preheated tomatoes are rotated and transported through a hot zone.
CONSTITUTION: The hot zone 51 is formed on the way to the circulation duct 41 connected to the generating part 13 for a high-temperature hot air flow, the transporting means 71 positioned at the hot zone 51, transporting tomatoes with rotating them, is set, and the preheating zone 81 connected to the hot zone 51 is made at the inlet side of the transporting means 71. While preheated tomatoes preheated by the preheating zone are rotated and transferred by the transporting means 71, a given circulating high-temperature hot air is brought into contact with the tomatoes. Consequently, improved and efficient peeling of tomatoes is made possible without causing problems of food sanitation and pollution.
COPYRIGHT: (C)1984,JPO&Japio

Abstract translation: 目的：为了提高和高效地剥离番茄，不会引起食物卫生和污染问题，通过将预定的西红柿旋转和运输通过热区，使给定的循环高温热风流与西红柿接触。 构成：热区51形成在连接到用于高温热风流的发生部13的循环管道41的路上，位于热区51的运送装置71，旋转运送西红柿， ，并且在输送装置71的入口侧形成与热区51连接的预热区81.由预热区预热的预热西红柿由输送装置71转动并传送给给定的循环高温热空气 与西红柿接触。 因此，可以在不引起食品卫生和污染的问题的情况下改善和高效地除去番茄。

公开(公告)号：JPS59210876A

公开(公告)日：1984-11-29

申请号：JP8341283

申请日：1983-05-12

Applicant: Kagome Kk

Inventor： YAMADA YASUNORI ,  SUZUKI TSUNEO ,  HAYAKAWA YOSHIO

IPC: A23N7/00

Abstract: PURPOSE: To enable improved and efficient peeling of tomato without causing problems of food sanitation and pollution, by bringing a hot air flow having a specific temperature and a specified flow velocity to tomatoes with rotating them.
CONSTITUTION: While the tomatoes A placed on the drive roll conveyors 1 and rotated and transported, a hot air flow having ≥300°C and ≥3m/sec. average flow is brought into contact with the tomatoes A in the hood 2 by the heater 3 and the fan 4 having the controllers 5 and 6, respectively. When devices, economic efficiency, quality, etc. are totally taken into consideration, the suitable conditions are 400W500°C temperature of the hot air flow, and 4W7m/sec. average flow velocity, and contact time under these condition is 10W30sec. Consequently, improved and efficient peeling of tomato is made possible without causing problems of food sanitation and pollution.
COPYRIGHT: (C)1984,JPO&Japio

Abstract translation: 目的：通过将具有特定温度和特定流速的热风流转向西红柿，通过旋转，可以改善和高效地剥离番茄，不会引起食品卫生和污染问题。 构成：将西红柿A放置在驱动辊式输送机1上并旋转和运输时，具有> = 300℃和> = 3m / sec的热空气流。 平均流量通过加热器3和具有控制器5和6的风扇4与罩2中的西红柿A接触。 当设备，经济效益，质量等被完全考虑在内时，合适的条件是热空气流量为400-500摄氏度，4-7米/秒。 平均流速，这些条件下的接触时间为10-30秒。 因此，可以在不引起食品卫生和污染的问题的情况下改善和有效地剥离番茄。

公开(公告)号：JPS59135871A

公开(公告)日：1984-08-04

申请号：JP900783

申请日：1983-01-21

Applicant: Kagome Kk

Inventor： YAMADA YASUNORI ,  SUZUKI TSUNEO ,  HAYAKAWA YOSHIO

IPC: A23N7/00

Abstract: PURPOSE: To obtain high-quality completely peeled tomatoes having flesh of inhibited excess softening and improved surface properties efficiently and economically, by preheating washed tomatoes, bringing a hot air flow into contact with the tomatoes under fixed conditions.
CONSTITUTION: Washed tomatoes are preheated by heat inertia of a hot air flow by 100W300°C atmosphere temperature, and the hot air flow is brought into contact with the tomatoes at ≥300°C at ≥3m/sec flow speed. The proper conditions are given in a case where the temperature of the hot air flow is 400W550°C and the flow speed is 4W7m/sec. According to this method, continuous treatment can be carried out without requiring a pressure container, etc., so this method is efficient and economical. Since no chemical is used, this method is free from problems of food sanitation and pollution. High-quality completely peeled tomatoes having flesh of inhibited excess softening and improved surface properties, especially required in tomatoes having weak and soft flesh originally and surface to be easily damaged, can be obtained.
COPYRIGHT: (C)1984,JPO&Japio

Abstract translation: 目的：为了获得高质量的完全去皮的西红柿，通过预热洗涤的西红柿，可以在固定条件下使热气流与西红柿接触，从而有效和经济地抑制过量软化和改善表面性质。 构成：通过热气流的热惯性在100-300摄氏度的气氛温度下将洗涤的西红柿预热，并且热空气流与≥300℃的番茄接触> 3m / sec流速 速度。 在热风流的温度为400-550℃，流速为4-7m / sec的情况下，给出适当的条件。 根据该方法，可以进行连续处理而不需要压力容器等，因此该方法是有效和经济的。 由于没有使用化学品，因此这种方法没有食品卫生和污染的问题。 可以获得高质量的完全去皮的番茄，其具有抑制过量软化和改善表面性质的肉，特别是原来具有弱和软肉的西红柿所需的，并且表面易于损坏。

公开(公告)号：JPS5991867A

公开(公告)日：1984-05-26

申请号：JP19975582

申请日：1982-11-16

Applicant: KAGOME KK

Inventor： UKAI NOBUO ,  ISHIGURO YUKIO ,  YAMADA YASUNORI ,  ISHIGURO FUMIO

IPC: A23L2/02

Abstract: PURPOSE:To obtain a concentrated reduced tomato juice having a flavor equal to that of a tomato juice squeezed immediately after the harvesting season of tomato, by concentrating a tomato juice in a vacuum to give a concentrate, preserving it in a frozen state, blending the concentrate with another concentrate which is prepared by concentrating a tomato juice by reverse osmosis method, followed by preserving it in a frozen state, in a given ratio. CONSTITUTION:Tomatoes are washed, selected, crushed, heated, filtered, and concentrated in a vacuum by a conventional procedure to give a concentrated tomato juice, which is preserved in a frozen state at