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公开(公告)号:KR1020080112561A
公开(公告)日:2008-12-26
申请号:KR1020070061105
申请日:2007-06-21
Applicant: 한국산업기술대학교산학협력단
IPC: A23L1/212
Abstract: A method of preparing single cell suspension of ginseng is provided to save costs by preventing the generation of by-products and using itself. A method of preparing single cell suspension of ginseng comprises the steps of: heating the ginseng at 90-100 ‹C for 20-30 seconds; pulverizing the heat-treated ginseng; decomposing the pulverized ginseng in 1.3-1.7 times purified water by reacting with protopectinase of 0.2% or 0.5 for 4-10 hours; filtering the decomposed pyrolysate; and sterilizing the filltered liquid.
Abstract translation: 提供制备人参单细胞悬浮液的方法,通过防止副产物的产生和使用本身来节省成本。 制备人参单细胞悬浮液的方法包括以下步骤:在90-100℃下加热人参20-30秒; 粉碎经热处理的人参; 通过与0.2%或0.5%的原水解酶反应4-10小时,分解1.3-1.7倍纯化水中的粉碎人参; 过滤分解的热解物; 并对填充液进行消毒。
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公开(公告)号:KR1020100010683A
公开(公告)日:2010-02-02
申请号:KR1020080071672
申请日:2008-07-23
Applicant: 한국산업기술대학교산학협력단
IPC: A23L1/212 , A23L1/214 , A23L1/2165
CPC classification number: A23L19/01 , A23L3/44 , A23L19/10 , A23V2002/00 , A23V2300/10 , A61K36/258
Abstract: PURPOSE: A method for preparing granulated single cell powder of ginseng is provided to ensure original flavor and efficacy of ginseng. CONSTITUTION: Ginseng is heat-treated and pulverized at 90°C to 100°C for 20-30 seconds. The purified water is added to the pulverized ginseng and protopectinase is added to perform enzymatic decomposition. An enzymatic decomposition product is filtered and sterilized, and then freeze-dried. The freeze-dried ginseng single cell powder is granulated to 10~60mesh size. The purified water is added in the weight 1.3~1.7 times of the pulverized ginseng. Protopectinase is added in 0.2~0.5%.
Abstract translation: 目的:提供人参制粒颗粒单细胞粉的方法,以确保人参的原始风味和功效。 规定:将人参进行热处理,并在90℃至100℃下粉碎20-30秒。 将纯化水加入粉碎的人参中,加入促钙酶以进行酶分解。 将酶促分解产物过滤并灭菌,然后冷冻干燥。 冷冻干燥人参单细胞粉末造粒至10〜60目大小。 净化水的加入量为人参粉碎1.3〜1.7倍。 Protopectinase加入0.2〜0.5%。
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