公开(公告)号：WO2017044601A1

公开(公告)日：2017-03-16

申请号：PCT/US2016/050739

申请日：2016-09-08

Applicant: ABBOTT LABORATORIES

Inventor： CORDLE, Christopher ,  TYRE, Roger ,  JOHNS, Paul ,  GARVEY, Sean ,  TORGERSON, Eric

IPC: A23L33/175 ,  A23L2/39 ,  A23L27/30 ,  A23L33/18 ,  A61K31/198

CPC classification number: A23L33/175 ,  A23L2/39 ,  A23L33/125 ,  A23L33/18 ,  A23V2002/00 ,  A23V2200/316 ,  A23V2250/0626 ,  A23V2250/0628 ,  A23V2250/0654 ,  A23V2250/64

Abstract: Powdered nutritional products containing branched-chain amino acids and a sugar alcohol are provided. The branched-chain amino acids in the powdered nutritional product exhibit improved solubility and thus improved dissolution upon reconstitution of the powdered nutritional product.

Abstract translation: 提供含有支链氨基酸和糖醇的粉状营养产品。 粉状营养产品中的支链氨基酸表现出改善的溶解性，从而改善了粉末营养产品重建时的溶解度。

公开(公告)号：WO2018052758A1

公开(公告)日：2018-03-22

申请号：PCT/US2017/050099

申请日：2017-09-05

Applicant: ABBOTT LABORATORIES

Inventor： GARVEY, Sean ,  DEMICHELE, Stephen ,  TYRE, Roger ,  TORGERSON, Eric ,  HERTZLER, Steven

IPC: A23L33/00

CPC classification number: A23L33/40 ,  A23L33/00 ,  A23L33/115 ,  A23L33/185 ,  A23L33/19 ,  A23L33/30 ,  A23V2002/00 ,  A23V2200/332 ,  A23V2200/3322

Abstract: A nutritional composition comprises fat, protein and carbohydrate such that the fat provides from about 60 to about 90 % of the total calories of the composition, the protein provides from about 10 to about 30 % of the total calories of the composition, and the carbohydrate provides from about 0.1 to about 15 % of the total calories of the composition, and the composition comprises from about 0.01 to about 10 wt % beta-hydroxy-beta-methylbutyrate (HMB). A method of achieving or sustaining metabolic ketosis in an individual comprises administering the nutritional composition to the individual. A method of maintaining lean body mass and muscle strength in an individual during dietary ketosis comprises administering the nutritional composition to the individual.

Abstract translation: 营养组合物包含脂肪，蛋白质和碳水化合物，使得脂肪提供组合物总热量的约60至约90％，蛋白质提供总量的约10至约30％ 所述组合物的卡路里以及所述碳水化合物提供所述组合物的总卡路里的约0.1至约15％，并且所述组合物包含约0.01至约10wt％的β-羟基-β-甲基丁酸酯（HMB）。 在个体中实现或维持代谢性酮病的方法包括向个体施用营养组合物。 在饮食酮病过程中维持个体瘦体重和肌肉力量的方法包括向个体施用营养组合物。