公开(公告)号：KR1020120114419A

公开(公告)日：2012-10-17

申请号：KR1020110022690

申请日：2011-03-15

Applicant: 강릉원주대학교산학협력단

Inventor： 조순영 ,  이정희 ,  권준구 ,  어명희 ,  이승주 ,  하왕현

IPC: A23L17/30 ,  A23B4/02 ,  A61K35/60 ,  A23L33/00

CPC classification number: A23L17/20 ,  A23L27/10 ,  A23V2002/00 ,  A23V2200/308

Abstract: PURPOSE: A producing method of a salted pollack roe extract, and a composition containing thereof are provided to obtain the salted pollack roe extract containing abundant amount of conjugated fatty acid. CONSTITUTION: A producing method of a salted pollack roe extract comprises the following steps: washing and assorting pollack roe; soaking the pollack roe in a seasoning solution including 1-30% of salt, 1-30% of seasoning powder, 1-20% of sorbitol, and 1-20% of alcohol; adding red pepper powder, sugar, garlic, and starch syrup to the seasoned pollack roe, and low temperature aging the pollack roe for 1-7 days at 1-20 deg. C; freezing the pollack roe before vacuum freezing; extracting the freeze-dried pollack roe using an organic solvent; and fractionating the obtained extract into an extract and an insoluble extraction residue.

Abstract translation: 目的：提供一种盐鳕鱼e提取物的制备方法和含有它们的组合物，以获得含有大量共轭脂肪酸的盐鳕鱼e提取物。 构成：盐渍鳕鱼提取物的制备方法包括以下步骤：洗涤和分选鳕鱼卵; 将调味料浸泡在调味溶液中，包括1-30％的盐，1-30％的调味粉，1-20％的山梨糖醇和1-20％的酒精; 将红辣椒粉，糖，大蒜和淀粉糖浆加入到经过调味的鳕鱼子中，低温老化鳕鱼子在1-20度下1-7天。 C; 真空冷冻前冻结鳕鱼; 使用有机溶剂提取冷冻干燥的鳕鱼子; 并将获得的提取物分馏成提取物和不溶性提取残余物。

公开(公告)号：KR1020140135548A

公开(公告)日：2014-11-26

申请号：KR1020130055995

申请日：2013-05-16

Applicant: 강릉원주대학교산학협력단 ,  (주)정이푸드빌

Inventor： 김상무 ,  이정희 ,  김영일 ,  함식

IPC: A23B4/01 ,  A23L17/30 ,  A23L3/28

Abstract: 본 발명은 젓갈에 자외선을 조사하거나 진공 포장하여 균의 성장을 억제함으로써 젓갈을 보존하는 방법에 관한 것이다. 본 발명의 방법은 젓갈의 균 성장을 억제함으로써 젓갈의 저장성이 향상될 뿐만 아니라 젓갈의 품질을 전반적으로 향상시킬 수 있다.

Abstract translation: 本发明涉及通过对盐水海鲜或真空包装照射紫外线来抑制细菌生长来保存咸海鲜的方法。 本发明的方法通过抑制盐渍海鲜中的细菌生长来改善盐渍海鲜的保存并提高盐渍海鲜的整体质量。

公开(公告)号：KR101224730B1

公开(公告)日：2013-01-21

申请号：KR1020100116616

申请日：2010-11-23

Applicant: 강릉원주대학교산학협력단

Inventor： 조순영 ,  이정희 ,  권준구 ,  이승주 ,  하왕현 ,  최혜진

IPC: A61K35/60 ,  A61P3/04 ,  A61P3/06 ,  A61P9/10

Abstract: 본 발명은 창란젓 분말, 창란젓 극성용매 가용 추출물 및 극성용매 불용성 추출 잔여물을 유효성분으로 함유하는 비만 또는 고지혈증 및 동맥경화성 혈관계 질환의 예방 및 치료용 조성물에 관한 것이다.

公开(公告)号：KR1020140038137A

公开(公告)日：2014-03-28

申请号：KR1020120104482

申请日：2012-09-20

Applicant: 강릉원주대학교산학협력단 ,  (주)정이푸드빌

Inventor： 김상무 ,  김영일 ,  이정희

IPC: A23L3/3571 ,  A23L17/00

CPC classification number: A23L17/00 ,  A23B4/22 ,  A23L3/3571 ,  A23V2002/00

Abstract: The present invention relates to a method for preserving salted seafood by adding nisin used as a natural food preservative produced by streptococcus lactis. The method of the present invention suppresses the growth of putrefactive bacteria of low salt-fermented squid, thereby improving preservation and quality of salted squid in general. [Reference numerals] (AA) Non-addition

Abstract translation: 本发明涉及一种通过加入用作乳酸链球菌产生的天然食品防腐剂的乳酸链球菌素来保存盐渍海鲜的方法。 本发明的方法抑制低盐发酵鱿鱼的腐殖细菌的生长，从而提高盐鱿鱼的保鲜和质量。 （附图标记）（AA）不添加

公开(公告)号：KR1020120055097A

公开(公告)日：2012-05-31

申请号：KR1020100116616

申请日：2010-11-23

Applicant: 강릉원주대학교산학협력단

Inventor： 조순영 ,  이정희 ,  권준구 ,  이승주 ,  하왕현 ,  최혜진

IPC: A61K35/60 ,  A61P3/04 ,  A61P3/06 ,  A61P9/10

Abstract: PURPOSE: A composition containing salted-fermented Alaska Pollack tripe powder, polar solvent soluble extract and polar solvent insoluble extract of Alaska Pollack tripe is provided to prevent and treat obesity, hyperlipidemia and arteriosclerotic vascular diseases. CONSTITUTION: A pharmaceutical composition for preventing and treating obesity, hyperlipidemia, and arteriosclerotic vascular diseases contains salted-fermented Alaska Pollack tripe powder, polar solvent soluble extract and polar solvent insoluble extract of Alaska Pollack tripe as an active ingredient. The salted-fermented Alaska Pollack tripe powder is used in the form of a product or dry powder. The extract is prepared using water, low carbon number alcohol, or mixture solvent thereof.

Abstract translation: 目的：提供含有盐渍发酵阿拉斯加波拉克曲氏粉末，极性溶剂可溶性提取物和阿拉斯加波拉克氏极性溶剂不溶物提取物的组合物，用于预防和治疗肥胖，高脂血症和动脉硬化性血管疾病。 构成：用于预防和治疗肥胖，高脂血症和动脉硬化性血管疾病的药物组合物含有盐酸发酵的阿拉斯加Pollack trie粉末，极性溶剂可溶性提取物和阿拉斯加Pollack trie极性溶剂不溶性提取物作为活性成分。 盐酸发酵的阿拉斯加波拉克酱粉以产品或干粉的形式使用。 提取物是使用水，低碳数醇或其混合溶剂制备的。