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公开(公告)号:KR1020080054036A
公开(公告)日:2008-06-17
申请号:KR1020060126082
申请日:2006-12-12
Applicant: 대한민국(농촌진흥청장)
CPC classification number: A23K10/30 , A23K20/158 , A23K50/10
Abstract: A method of producing feed for increasing the content of conjugated linoleic acid(CLA) in Korean native(Hanwu) beef using linseed oil or a mixture of linseed oil and soybean oil is provided to increase the content of CLA in Korean native beef without reducing intramuscular fat of castrated Korean native cattle(Bos taurus coreanae). Feed for increasing the content of CLA in Korean native beef contains 4% by weight of linseed oil or a mixture of linseed oil and soybean oil. To produce the titled feed, linseed oil or a mixture of linseed oil and soybean oil is heat-treated at 120 to 150deg.C for 0.2 to 0.4sec and added with 1% by weight soybean oil. The feed is useful for a castrated cow which is at the final stage of fattening.
Abstract translation: 提供使用亚麻籽油或亚麻子油和大豆油混合的韩国本土(汉武)牛肉中增加共轭亚油酸(CLA)含量的饲料的方法,以增加韩国天然牛肉中CLA的含量,而不减少肌肉内 肥胖的阉割的韩国本地牛(Bos taurus coreanae)。 用于增加韩国本土牛肉中CLA含量的饲料含有4重量%的亚麻籽油或亚麻子油和大豆油的混合物。 为了生产标准原料,将亚麻子油或亚麻籽油和大豆油的混合物在120至150℃下热处理0.2至0.4秒,并加入1重量%的大豆油。 饲料对于处于育肥最后阶段的阉割的母牛是有用的。
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公开(公告)号:KR100875686B1
公开(公告)日:2008-12-26
申请号:KR1020060126082
申请日:2006-12-12
Applicant: 대한민국(농촌진흥청장)
Abstract: A method of producing feed for increasing the content of conjugated linoleic acid(CLA) in Korean native(Hanwu) beef using linseed oil or a mixture of linseed oil and soybean oil is provided to increase the content of CLA in Korean native beef without reducing intramuscular fat of castrated Korean native cattle(Bos taurus coreanae). Feed for increasing the content of CLA in Korean native beef contains 4% by weight of linseed oil or a mixture of linseed oil and soybean oil. To produce the titled feed, linseed oil or a mixture of linseed oil and soybean oil is heat-treated at 120 to 150deg.C for 0.2 to 0.4sec and added with 1% by weight soybean oil. The feed is useful for a castrated cow which is at the final stage of fattening.
Abstract translation: 提供了一种使用亚麻子油或亚麻子油和大豆油的混合物(汉武)牛肉在韩国本土增加共轭亚油酸(CLA)的含量生产饲料的一种方法,以增加在韩国本土牛肉CLA的含量,而不会降低肌内 被阉割的韩国本地牛(Bos taurus coreanae)的脂肪。 用于增加韩国本地牛肉中CLA的含量的饲料含有4重量%的亚麻子油或亚麻子油和大豆油的混合物。 为了生产标题饲料,将亚麻籽油或亚麻籽油和大豆油的混合物在120至150℃下热处理0.2至0.4秒,并加入1重量%的大豆油。 饲料对处于育肥最后阶段的阉牛是有用的。
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