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公开(公告)号：KR1020120109018A
公开(公告)日：2012-10-08
申请号：KR1020110026210
申请日：2011-03-24
Applicant: 전라남도
Inventor： 정현호
Abstract: PURPOSE: An acclimation and a breeding method of living anchovies are provided to give children and students chances to directly look at the anchovies in close distance. CONSTITUTION: An acclimation and a breeding method of living anchovies comprise the following steps: tempting and collecting alive anchovies into a net (100); training the collected anchovy groups by feeding small shrimps; transferring the anchovies by packing the same into a Styrofoam box, and adding water, antibiotic, and oxygen into the box; and breeding the anchovies by placing the anchovies into a water tank. The training process takes about 30-60 days.
Abstract translation: 目的：提供驯养和养殖凤尾鱼的养殖方法，使儿童和学生有机会近距离观察凤尾鱼。 构成：生活鲥鱼的驯化和育种方法包括以下步骤：诱捕和收集活葫芦成网（100）; 通过喂养小虾训练收集的鲥鱼群; 通过将凤尾鱼包装在泡沫塑料盒中并将水，抗生素和氧气加入到箱中; 并通过将鲥鱼放入水箱来养殖鲥鱼。 培训过程大约需要30-60天。
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公开(公告)号：KR101182209B1
公开(公告)日：2012-09-14
申请号：KR1020110124121
申请日：2011-11-25
Applicant: 전라남도
CPC classification number: A61K36/54 , A61K8/97 , A61K9/06 , A61Q19/00 , Y10S514/844 , Y10S514/846
Abstract: PURPOSE: An antibacterial composition containing Cinnamomum japonicum essential oil is provided to ensure antibacterial activity against Malassezia pachydermatis, Malassezia furfur, and Candida albicans; and to be applied in skin formulation and cosmetic materials for external use. CONSTITUTION: An antibacterial composition against Candida albicans contains Cinnamomum japonicum essential oil as an active ingredient. The essential oil contains 25-40 wt% of cineole, 10-30 wt% of cymene, 1-10 wt% of linalool, and 0.5-5 wt% of terpineol. The antibacterial composition is manufactured in the form of a solution, a suspension, a spray, a patch, a pad, a cream, an ointment, and a gel.
Abstract translation: 目的：提供含有樟木香精油的抗菌组合物，以确保对马拉色霉菌，马拉色霉菌和白色念珠菌的抗菌活性; 并用于皮肤配方和外用化妆品。 构成：针对白色念珠菌的抗菌组合物含有日本樟树精油作为活性成分。 精油含有25-40重量％的可乐果，10-30重量％的伞花烷，1-10重量％的芳樟醇和0.5-5重量％的萜品醇。 抗菌组合物以溶液，悬浮液，喷雾剂，贴剂，垫，霜剂，软膏和凝胶的形式制备。
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公开(公告)号：KR1020120100109A
公开(公告)日：2012-09-12
申请号：KR1020110018778
申请日：2011-03-03
Applicant: 전라남도
Abstract: PURPOSE: A beverage for heavy metal detoxification containing a Smilax china extract, and a producing method thereof are provided to offer heavy metal detoxifying function of Smilax china to consumers. CONSTITUTION: A producing method of a beverage for the heavy metal detoxification containing a Smilax china extract comprises the following steps: mixing Smilax china and water with a ratio of 1:1, and hot-water extracting the mixture at 85-95 deg C for 2-3 hours to obtain a Smilax china extract(S11); mixing dried Salicornia herbacea and water with a ratio of 1:1, and hot-water extracting the mixture at 60-85 deg C for 2-3 hours to obtain a Salicornia herbacea extract(S13); mixing Citrus unshiu and water with a ratio of 1:1, and hot-water extracting the mixture at 60-85 deg C for 2-3 hours to obtain a Citrus unshiu extract(S15); mixing 10-50 wt% of Smilax china extract, 1-5 wt% of Salicornia herbacea extract, 10-30 wt% of Citrus unshiu extract, 0.02-0.05 wt% of vitamin C, 0.01-0.02 wt% of grapefruit seed extract, 0.01-0.02 wt% of glycine, 0.1-1 wt% of sucralose, and 15-70 wt% of purified water(S17); and sterilizing the mixture at 95-100 deg. C for 5-10 minutes(S19). [Reference numerals] (S11) Producing a Smilax china extract; (S13) Producing a Salicornia herbacea extract; (S15) Producing a Citrus unshiu extract; (S17) Producing a mixed extract; (S19) Sterilizing the mixed extract
Abstract translation: 目的：提供含有Smilax中国提取物的重金属解毒饮料及其制备方法，为消费者提供Smilax瓷的重金属解毒功能。 构成：含有Smilax中国提取物的重金属解毒饮料的制造方法包括以下步骤：将钐砂和水以1:1的比例混合，并将混合物的热水在85-95℃下萃取，得到 2-3小时获得Sm ax提取物（S11）; 将干燥的Salicornia herbacea和水以1:1的比例混合，并在60-85℃下将混合物热水提取2-3小时，得到Salicornia herbacea提取物（S13）; 以1：1的比例混合柑橘和水，并在60-85℃下将混合物热水提取2-3小时，得到柑橘未提取物（S15）; 混合10〜50重量％的Sm ax提取物，1-5重量％的百里香提取物，10-30重量％的柑橘未提取物，0.02-0.05重量％的维生素C，0.01-0.02重量％的葡萄柚籽提取物， 0.01-0.02重量％的甘氨酸，0.1-1重量％的三氯蔗糖和15-70重量％的纯水（S17）; 并在95-100度下对混合物进行灭菌。 5-10分钟（S19）。 （S11）生产钐矾提取物; （S13）生产Salicornia herbacea提取物; （S15）生产柑橘未提取物; （S17）生产混合提取物; （S19）灭菌混合提取物
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公开(公告)号：KR1020120098043A
公开(公告)日：2012-09-05
申请号：KR1020110017718
申请日：2011-02-28
Applicant: 전라남도(관리부서:전남생명과학고등학교)
Inventor： 김정철
Abstract: PURPOSE: A producing method of fermented soybean paste using natural ingredients is provided to offer the improved content of functional components including catechin, uronic acid, and fucoidan to users. CONSTITUTION: A producing method of fermented soybean paste using natural ingredients comprises the following steps: mixing fermented soybean blocks and bay salt water, and aging the mixture for 40-60 days; mixing 100 parts of aged solid mixture by weight with 1-10 parts of salt by weight, and secondly aging the mixture for 70-110 days; and adding more than one functional ingredient selected from green tea leaves, black tea leaves, or sea tangle into the aged and fermented soybean paste, and thirdly aging the mixture for 70-110 days. The functional ingredient is crushed into 50-300 meshes.
Abstract translation: 目的：提供使用天然成分的发酵大豆酱的生产方法，以向用户提供包括儿茶素，糖醛酸和岩藻依聚糖在内的功能成分的改善含量。 构成：使用天然成分的发酵大豆酱的生产方法包括以下步骤：将发酵的大豆块和海湾盐水混合，并将混合物老化40-60天; 将100份老化固体混合物与1-10重量份的盐混合，然后将混合物二次老化70-110天; 并将多种选自绿茶叶，红茶叶或海螯虾的功能成分加入老化发酵大豆酱中，并将混合物老化70-110天。 功能成分粉碎成50-300目。
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Patent Agency Ranking
公开(公告)号：KR1020120073055A
公开(公告)日：2012-07-04
申请号：KR1020100135038
申请日：2010-12-24
Applicant: 전라남도 곡성군
Inventor： 양남숙
Abstract: PURPOSE: A method for fabricating hemp thread using a traditional loom is provided to prepare durable hemp thread. CONSTITUTION: A method for fabricating hemp thread using a traditional loom comprises: a step of cutting hemp leaves and small branches and tying in each similar length; a step of steaming a bundle of hemps(2) and cooling; a strep of peeling the hemp peel, tying the head parts of the hemps and drying; a step of grinding and drying the hemps; a step of grinding the dried hemp; a step of dividing the end of the hemp into halves and connecting long to form hemp thread; a step of bleaching and dying the hemp thread with a mixture solution of rice-washed water and Gardenia jasminoides liquid for 5-6 hours; and a step of drying the hemp thread.
Abstract translation: 目的：提供使用传统织机制造麻线的方法，以制备耐用的麻线。 构成：使用传统织机制造麻线的方法包括：切割大麻叶和小枝并在每个相似长度上捆扎的步骤; 蒸一束血液（2）和冷却的步骤; 将大麻剥皮的链条，绑在头部的头部并干燥; 研磨和干燥血管的步骤; 研磨干麻的一个步骤; 将大麻的末端分成两半并连接长形成大麻线的步骤; 用大米洗涤水和栀子栀子液的混合溶液漂洗和染色大麻线5-6小时的步骤; 以及干燥麻线的步骤。
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公开(公告)号：KR1020120066166A
公开(公告)日：2012-06-22
申请号：KR1020100127379
申请日：2010-12-14
Applicant: 전라남도
CPC classification number: A23L17/65 , A23L17/60 , A23P30/10 , A23V2002/00
Abstract: PURPOSE: A producing method of seasoned and fermented seafood using dried seaweed jelly is provided to enable users to store the seafood for a long time. CONSTITUTION: A producing method of seasoned and fermented seafood using dried seaweed jelly comprises the following steps: producing seaweed jelly using seaweed; cutting and drying the seaweed jelly; dipping the dried seaweed jelly in water or seasoning liquid, and cooking the dried seaweed jelly for adjusting the sweetness and the saltiness of the dried seaweed jelly; and mixing the dried seaweed jelly with salted seafood and seasonings. The seaweed is selected from brown seaweed, green laver, sea tangle, salicornia herbacea, gracilaria verrucosa, zizania latifolia, laver, ecklonia cava, ecklonia stolonifera, sargassum fulvellum, rheum officinale, or gelidium divaricatum.
Abstract translation: 目的：提供使用干海藻果冻的经验丰富的发酵海鲜的生产方法，使用户能够长时间存放海鲜。 构成：使用干海藻果冻的经验和发酵的海鲜的生产方法包括以下步骤：使用海藻生产海藻果冻; 切割和干燥海藻果冻; 将干燥的海藻果冻浸入水中或调味液中，并烹调干燥的海藻果冻，调节干燥的海藻果冻的甜度和咸味; 并将干燥的海藻果冻与咸海鲜和调味料混合。 海带选自褐藻，绿紫菜，海螯虾，草药，薇草，茜草，紫菜，ecklonia cava，ecklonia stolonifera，马鞭草，风草或枸杞。
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公开(公告)号：KR1020120066165A
公开(公告)日：2012-06-22
申请号：KR1020100127378
申请日：2010-12-14
Applicant: 전라남도
CPC classification number: A23L17/20 , A22C25/14 , A23L27/88 , A23L33/10 , A23V2002/00 , A23V2300/14
Abstract: PURPOSE: A producing method of functional food comprising a freshwater eel extract is provided to decompose useful protein components of freshwater eel using hydrolase into amino acid. CONSTITUTION: A producing method of functional food comprising a freshwater eel extract comprises the following: removing non-edible portions from freshwater eel, and washing; cutting and grinding the washed freshwater eel; adding purified water into the ground freshwater eel, and heating for inactivating auto-enzyme; adding 1-5 parts of hydrolase by weight into the ground freshwater eel, and adjusting the pH and the temperature of the mixture for decomposing; stirring and extracting the mixture, and filtering residues; heating the filtrate for inactivating the hydrolase; cooling the filtrate, and removing a floating fat layer to obtain a freshwater eel extract; mixing the freshwater eel extract with spice extracts, medical herb extracts, saccharides, or food additives; and heating the mixture before packaging.
Abstract translation: 目的：提供一种包含淡水鳗鱼提取物的功能性食品的生产方法，使用水解酶分解成氨基酸的淡水鳗鱼的有用蛋白质成分。 构成：包含淡水鳗鱼提取物的功能食品的制备方法包括：从淡水鳗鱼中除去不可食用的部分和洗涤; 切割和研磨洗涤的淡水鳗鱼; 将净水加入地下淡水鳗鱼，加热灭活自动酶; 将1-5份水解酶重量加入到研磨的淡水鳗鱼中，并调节混合物的pH和温度以进行分解; 搅拌和提取混合物，过滤残留物; 加热滤液以使水解酶失活; 冷却滤液，除去漂浮的脂肪层，得到淡水鳗鱼提取物; 将淡水鳗鱼提取物与香料提取物，药草提取物，糖类或食品添加剂混合; 并在包装前加热混合物。
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公开(公告)号：KR1020120066163A
公开(公告)日：2012-06-22
申请号：KR1020100127376
申请日：2010-12-14
Applicant: 전라남도
Abstract: PURPOSE: A seaweed extract-containing dye is provided to use efficiently unused or wasted marine resources by using seaweed as a dyeing material, to have excellent fastness and antibacterial performance, expressing natural color. CONSTITUTION: A seaweed extract-containing dye is obtained by adding water to seaweed powder, and extracting colorant by boiling the material. A dyeing method by using the seaweed extract-containing dye comprises: a step of obtaining dye liquid by adding water to seaweed power, extracting colorant by boiling the material, and filtering the extract; and a dyeing step of adding AlK(SO4)2, CuSO4·5H2O and FeSO4·7H2O into the dye liqid, adding fabric, and stirring, washing, and drying by 3-4 times.
Abstract translation: 目的：提供含海草提取物的染料，通过使用海藻作为染色材料，有效利用或浪费海洋资源，具有优异的牢度和抗菌性能，表现出自然色泽。 构成：通过向海藻粉中加入水并通过煮沸材料提取着色剂而获得含海藻提取物的染料。 使用含有海草提取物的染料的染色方法包括：通过向海藻中加入水来获得染料液体的步骤，通过煮沸该物质提取着色剂并过滤提取物; 和将染料液中加入AlK（SO4）2，CuSO4·5H2O和FeSO4·7H2O的染色步骤，加入织物，搅拌，洗涤和干燥3-4次。
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公开(公告)号：KR1020120050007A
公开(公告)日：2012-05-18
申请号：KR1020100111297
申请日：2010-11-10
Applicant: 전라남도
CPC classification number: Y02A50/359 , A01N65/26 , A01N25/12 , A01N25/26
Abstract: PURPOSE: An agent for preventing rice plant pest containing Melia azeldarach extract is provided to produce rice plant of high quality with low toxicity. CONSTITUTION: An agent for preventing rice plant pest contains Melia azeldarach extract as an active ingredient. The agent simultaneously prevents Lissorhoptrus oryzophilus, Chlorops oryzae Matsumura, and Agromyza oryzae. The agent is prepared in a form of particles or microspheres by spraying the extract to zeolite and coating with kaolin. A method for preventing the rice plant pest comprises a step of spraying the agent to nursery beds.
Abstract translation: 目的：提供一种防治含有Melia azeldarach提取物的水稻害虫的药剂，以生产低毒的高品质水稻。 构成：防治水稻害虫的药剂含有苦参提取物作为活性成分。 该药物同时防止Lissorhoptrus oryzophilus，Chlorops oryzae Matsumura和Agromyza oryzae。 通过将提取物喷雾到沸石并用高岭土涂覆，以颗粒或微球的形式制备试剂。 防止水稻害虫的方法包括将试剂喷洒到育苗床的步骤。
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