제올라이트 촉매의 제조 방법 및 이를 이용한 ε-카프로락탐의제조 방법
    12.
    发明授权
    제올라이트 촉매의 제조 방법 및 이를 이용한 ε-카프로락탐의제조 방법 失效
    - 制备沸石催化剂的方法和使用催化剂制备ε-己内酰胺的方法

    公开(公告)号:KR100327157B1

    公开(公告)日:2002-03-13

    申请号:KR1019990025559

    申请日:1999-06-30

    Abstract: 본발명은제올라이트촉매의제조방법및 이촉매를이용하여베크만전환반응에의해시클로헥사논옥심으로부터ε-카프로락탐을제조하는방법에관한것으로, 제올라이트촉매의제조방법은, MFI, MEL형의제올라이트촉매의제조에있어서, Si/Al의몰비가 500 이상되도록제조된촉매를산으로더 처리해주는단계를포함하는것을특징으로하고, ε-카프로락탐의제조방법은, Si/Al의몰비가 500 이상이고산으로더 처리된제올라이트촉매를사용하여기상의베크만전환반응에의해시클로헥사논옥심으로부터ε-카프로락탐을제조하는것을특징으로한다. 본발명에따르면, 제올라이트촉매가시클로헥사논옥심의베크만전환반응에서시클로헥사논옥심의전환율과ε-카프로락탐의선택도를더욱높여줄 뿐만 아니라촉매의수명이연장되게되며, 이러한촉매를이용하여시클로헥사논옥심으로부터ε-카프로락탐을경제적이고효율적으로제조할수 있게된다.

    참당귀에서분리한신규한펙틴질다당류와그분리정제방법및그의면역증강제로서의용도
    13.
    发明授权
    참당귀에서분리한신규한펙틴질다당류와그분리정제방법및그의면역증강제로서의용도 有权
    来自天竺葵的新型PECTIN型多糖,净化过程及其免疫学应用

    公开(公告)号:KR100252194B1

    公开(公告)日:2000-04-15

    申请号:KR1019970051930

    申请日:1997-10-10

    CPC classification number: C08B37/0045 A61K31/715 C08B37/00

    Abstract: PURPOSE: A novel pectin polysaccharides(Angellan-I, Angellan-II) separated from Angelica gigas Nakai is provided, which contains galacturonic acid, arabinose and galactose, therefore shows immune-increasing effect and also can be used as an immune-increasing reagent in the basic study for immunology. CONSTITUTION: A process for the separation of novel pectin polysaccharides(Angellan-I, Angellan-II) from Angelica gigas Nakai comprises the steps of: pulverizing Angelica gigas Nakai root into pieces, adding water and extracting while circulating at 100deg.C for 1hr; adding 3times of ethanol to the residual solution, leaving at 4deg.C for 3hrs and centrifuging to get extracted precipitates; dissolving the ethanol extract in water to remove impurities, adding 3times of ethanol to the residual solution again, centrifuging and processing dialysis; freeze-drying the reagent to get crude polysaccharides; and separating the crude polysaccharides into acidic polysaccharides(Angellan I) and neutral polysaccharides(Angellan II) by dissolving, washing, centrifuging, doing dialysis and freeze-drying.

    Abstract translation: 目的:提供从当归纳西分离的新型果胶多糖(Angellan-I,Angellan-II),其含有半乳糖醛酸,阿拉伯糖和半乳糖,因此具有免疫增加作用,并且还可用作免疫增加试剂 免疫学的基础研究。 构成:从当归Nakai中分离出新型果胶多糖(Angellan-I,Angellan-II)的方法,包括以下步骤:将当归Nakai根粉碎成片,加水并在100℃循环提取1小时; 向剩余溶液中加入3倍的乙醇,在4℃下放置3h,离心得到提取的沉淀物; 将乙醇提取液溶解于水中去除杂质,再次向剩余溶液中加入3倍乙醇,离心和加工透析液; 冷冻干燥试剂得到粗多糖; 并通过溶解,洗涤,离心,进行透析和冷冻干燥将粗多糖分离成酸性多糖(Angellan I)和中性多糖(Angellan II)。

    라세미체의 케토로락을 단일이성체로 분리하는 방법
    15.
    发明授权
    라세미체의 케토로락을 단일이성체로 분리하는 방법 有权
    라세미체의케토로락을단일이미지로분리하는방

    公开(公告)号:KR100400885B1

    公开(公告)日:2003-10-17

    申请号:KR1020010043741

    申请日:2001-07-20

    Abstract: PURPOSE: A separating method of a single isomer from the ketorolac of the racemic body is provided, thereby separating the high purity of a single isomer form ketorolac. CONSTITUTION: The separating method of a single isomer from the ketorolac of the racemic body comprises the steps of: reaction of the ketorolac of the racemic body represented by formula(1) with alcohol compounds in the presence of Candida antartica lipase B; and separation of (-)-isomer from the reaction mixture by absorption, wherein the alcohol compounds are C3 to C20 alcohols; the amount of the Candida antartica lipase B is 10 to 150 wt.%; and the reaction temperature is 20 to 70 deg. C.

    Abstract translation: 目的:提供从外消旋体的酮咯酸中分离单一异构体的方法,由此分离单一异构体形式的酮咯酸的高纯度。 构成:从外消旋体的酮咯酸中分离单一异构体的方法包括以下步骤:使由式(1)表示的外消旋体的酮咯酸与醇化合物在南极假丝酵母脂肪酶B存在下反应; 和通过吸收从反应混合物中分离( - ) - 异构体,其中醇化合物是C 3 -C 20醇; 南极假丝酵母脂肪酶B的量为10至150重量%; 反应温度为20〜70℃。 C。

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