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公开(公告)号：KR1020090059742A
公开(公告)日：2009-06-11
申请号：KR1020070126761
申请日：2007-12-07
Applicant: (주)머쉬토피아 , 한국국제대학교 산학협력단
CPC classification number: A23L2/38 , A23L2/04 , A23L33/105 , A23L33/175 , A23V2002/00 , A23V2250/21
Abstract: A functional drink containing King oyster mushroom extract and a preparation method thereof are provided to improve both functionality and preference, thereby replacing existing synthetic amino acid drinks. King oyster mushroom is extracted in an alkali aqueous solution. The alkali aqueous solution represents a sodium hydroxide aqueous solution or a sodium bicarbonate aqueous solution. The pH of the alkali aqueous solution is 10-12. A method for preparing a functional drink comprises: the first step of preparing the King oyster mushroom extract; the second step of extracting 1.0-2.0 parts of Rubi fructus, 0.1-1.0 part of Fructus schizandrae, 1.0-3.0 parts of Lycii fructus, 5.0-15.0 parts of Plantaginis semen and 1.0-3.0 parts of Cuscutae semen in hot water and concentrating the mixture of those ingredients; and the third step of mixing and sterilizing the King oyster mushroom extract and the concentrate of the second step.
Abstract translation: 提供含有国王牡蛎提取物及其制备方法的功能性饮料以改善功能和偏好，从而替代现有的合成氨基酸饮料。 国王牡蛎蘑菇在碱性水溶液中萃取。 碱水溶液代表氢氧化钠水溶液或碳酸氢钠水溶液。 碱水溶液的pH为10-12。 制备功能性饮料的方法包括：制备国王牡蛎提取物的第一步; 第二步，在热水中提取1.0-2.0份苦参，0.1-1.0份五味子，1.0-3.0份枸杞子，5.0-15.0份植物精液和1.0-3.0份芹菜精液，浓缩 这些成分的混合物; 和第二步混合灭菌王蚝蘑提取物和浓缩物的第三步。
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公开(公告)号：KR100887292B1
公开(公告)日：2009-03-06
申请号：KR1020070061683
申请日：2007-06-22
Applicant: 한국국제대학교 산학협력단 , (주)머쉬토피아
Abstract: 본 발명은 초미립자로 분쇄한 새송이버섯 분말을 커피크리머 원료와 혼합하여 제조하거나, 새송이버섯 분말을 포도당과 혼합한 후 과립화하여 제조하는 커피첨가물 제조방법에 관한 것이다.
본 발명의 새송이버섯을 함유한 커피첨가물 제조방법은, (a)세척한 새송이버섯을 데치는 단계; (b)데친 새송이버섯을 건조시키는 단계; (c)건조시킨 새송이버섯을 300~400mesh 초미립자로 분쇄하는 단계; (d)초미립자 새송이버섯 분말을 커피크리머 원료와 혼합하거나, 초미립자 새송이버섯 분말을 포도당과 혼합하여 과립화하는 단계;를 포함하여 이루어지는 것을 특징으로 한다.
이때, 상기 (a)단계에는 새송이버섯을 0.5±0.2cm로 세절하는 단계가 더 포함되도록 할 수 있으며, 또한 상기 (b)단계는 동결건조기를 이용하여 이루어지도록 할 수 있으며, 나아가 상기 (d)단계는 초미립자 새송이버섯 분말이 전체 혼합물에 대하여 40중량%이하로 혼합되도록 이루어지도록 할 수 있다.
새송이버섯, 동결건조, 분말, 커피크리머, 커피첨가물-
公开(公告)号：KR1020080112789A
公开(公告)日：2008-12-26
申请号：KR1020070061683
申请日：2007-06-22
Applicant: 한국국제대학교 산학협력단 , (주)머쉬토피아
Abstract: A method for manufacturing king oyster mushroom coffee-creamer is provided to replace trans fat causing the cardiovascular disease with a king oyster mushroom. A method for manufacturing king oyster mushroom coffee-creamer comprises a step for parboiling the pine mushroom washed; a step for drying the pine mushroom parboiled by using a freezing dryer; a step for pulverizing the pine mushroom dried to be 300~400mesh ultrafine particle; and a step for mixing the ultrafine particle pine mushroom powder with coffee creamer raw materials.
Abstract translation: 提供国王牡蛎蘑菇咖啡奶精的制造方法，以用王蚝蘑替代引起心血管疾病的反式脂肪。 王蚝蘑咖啡奶精的制造方法，包括将洗净的松蘑进行煮沸的步骤; 通过使用冷冻干燥器干燥松木的步骤; 将松果蘑粉碎成300〜400目超细颗粒的步骤; 以及将超细颗粒松蘑粉与咖啡奶油原料混合的步骤。
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公开(公告)号：KR100924382B1
公开(公告)日：2009-10-30
申请号：KR1020070126761
申请日：2007-12-07
Applicant: (주)머쉬토피아 , 한국국제대학교 산학협력단
Abstract: 본 발명은 새송이버섯 추출물을 오자추출물과 함께 혼합함으로써 기능성과 기호성을 증대시킨 기능성 음료와 그 제조방법에 관한 것이다.
본 발명은 유효성분의 추출수율을 극대화시킬 수 있도록 알칼리수용액에서 추출한 새송이버섯 추출물을 오자의 열수추출물과 혼합하여 제조된 기능성 음료를 제공한다.
새송이버섯, 열수추출, pH, 아미노산, 항산화-
公开(公告)号：KR1020120121646A
公开(公告)日：2012-11-06
申请号：KR1020110039568
申请日：2011-04-27
Applicant: (주)머쉬토피아
CPC classification number: A61K8/97 , A61K8/922 , A61K36/05 , A61K36/07 , A61K36/232 , A61K36/78 , A61K36/886 , A61K2236/33 , A61Q19/10 , Y10S514/844
Abstract: PURPOSE: A skin cleansing composition such as soap or cleansing oil is provided to increase income of Pleurotus eryngii farmhouses. CONSTITUTION: A skin cleansing composition for improving skin condition using Pleurotus eryngii contains: an organic solvent extract of Pleurotus eryngii; Pleurotus eryngii powder or Pleurotus eryngii-infused oil; vegetable base oil; essential oil; vitamin E; and caustic soda or solubilizing agent. A method for manufacturing natural soap for improving skin condition using Pleurotus eryngii comprises: a step of mixing Pleurotus eryngii ethanol extract and purified water to prepare base water; a step of mixing the base water with caustic soda and cooling to prepare caustic soda water; a step of heating the vegetable base oil at 35-40 Deg. C.; a step of mixing the caustic soda water and base oil; a step of adding Pleurotus eryngii power and vitamin E; a step of adding essential oil and Pleurotus eryngii ethanol extract; a step of pouring the mixture into a soap frame and molding; a step of warming the mold at 50-70 Deg. C. for 18-36 hours; and a step of storing the soap at 15-30 Deg. C. for 20-80 days.
Abstract translation: 目的：提供一种皮肤清洁组合物，如肥皂或清洁油，以增加白头翁养殖场的收入。 构成：使用侧耳菇改善皮肤状况的皮肤清洁组合物含有：侧耳菇的有机溶剂提取物; 侧耳菇或侧耳红细胞浸润油; 蔬菜基础油; 香精油; 维生素E; 和苛性钠或增溶剂。 使用侧耳菇制备天然皂改善皮肤状况的方法包括：将侧耳菇提取物与纯化水混合以制备基础水的步骤; 将碱水与苛性钠混合并冷却以制备苛性钠水的步骤; 在35-40度加热蔬菜基础油的步骤。 C。; 将苛性苏打水和基础油混合的步骤; 增加侧耳红细胞功能和维生素E的一个步骤; 加入精油和侧耳菇提取物的步骤; 将混合物倒入肥皂架并成型的步骤; 在50-70度加热模具的步骤。 C. 18-36小时; 以及将肥皂储存在15-30度的步骤。 C. 20-80天。
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Patent Agency Ranking
公开(公告)号：KR1020100083203A
公开(公告)日：2010-07-22
申请号：KR1020090002472
申请日：2009-01-13
Applicant: (주)머쉬토피아
CPC classification number: A61K8/9706 , A61K8/02 , A61K8/676 , A61K8/678 , A61K2800/59 , A61Q19/02
Abstract: PURPOSE: A method for manufacturing whitening product using King oyster mushroom is provided to reduce production cost. CONSTITUTION: A method for manufacturing whitening cosmetic product using King oyster mushroom comprises: a step of mixing glycerin, propylene glycol, EDTA-2Na, methyl paraben, and aqua; a step of adding stearic acid, kalcol 6870, aralcel 165, grape seed oil, olive oil, liquid paraffin, GTCC, and propyl paraben and mixing; a step of adding aqua, and carbopol 940; a step of isolating ergosterol peroxide; and a step of adding Na-Hyaluronate(0.1%) and perfume and mixing.
Abstract translation: 目的：提供使用王蚝蘑制造美白产品的方法，以降低生产成本。 构成：使用王蚝蘑制造美白化妆品的方法包括：混合甘油，丙二醇，EDTA-2Na，对羟基苯甲酸甲酯和水的步骤; 加入硬脂酸，kalcol 6870，aralcel 165，葡萄籽油，橄榄油，液体石蜡，GTCC和对羟基苯甲酸丙酯并混合的步骤; 加入aqua和carboolol 940的步骤; 分离麦角甾醇过氧化物的步骤; 和添加透明质酸钠（0.1％）和香料并混合的步骤。
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公开(公告)号：KR1020100005364A
公开(公告)日：2010-01-15
申请号：KR1020080065365
申请日：2008-07-07
Abstract: PURPOSE: A fermented feed composition containing broken articles of Pleurotus eryngii and a manufacturing method thereof are provided to improve balance of enzyme and enteric organisms using useful combined microorganism, and to offer economical efficiency by using the broken articles of Pleurotus eryngii. CONSTITUTION: A manufacturing method of a fermented feed composition includes the following steps: pulverizing broken articles of Pleurotus eryngii; pulverizing a compound after adding pulverized Pleurotus eryngii, water, and sugar; forming fructose and levan from the cultivated sugar after inoculating the bacillus in the compound; fermenting the compound with alcohol after inoculating yeast; and fermenting the compound after inoculating lactic acid. The compound comprises 50 ~ 70 weight% of Pleurotus eryngii, 25 ~ 35 weight% of water, and 5 ~ 25 weight% of sugar.
Abstract translation: 目的：提供含有侧耳菇的破碎物的发酵饲料组合物及其制备方法，以利用有用的组合微生物来提高酶和肠道生物的平衡，并通过使用侧耳菇的破碎物品提供经济的效率。 构成：发酵饲料组合物的制造方法包括以下步骤：粉碎侧耳菇的破碎物品; 加入粉碎的侧耳菇，水和糖后粉碎化合物; 在将芽孢杆菌接种在化合物中后，从培养的糖中形成果糖和果糖; 接种酵母后用酒精发酵该化合物; 并在接种乳酸后发酵化合物。 该化合物含有50〜70重量％的侧耳菇，25〜35重量％的水和5〜25重量％的糖。
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公开(公告)号：KR101325094B1
公开(公告)日：2013-11-06
申请号：KR1020110019281
申请日：2011-03-04
Applicant: 충남대학교산학협력단 , (주)머쉬토피아
Abstract: 본 발명은 아토피 피부염의 예방 또는 치료용 조성물에 관한 것으로서, 더욱 상세하게는 아토피 피부염과 같은 각종 피부질환의 증세를 치료 또는 경감시키는 활성이 탁월한 새송이버섯 추출물에 관한 것이다.
본 발명에서는 상기 새송이버섯 추출물이 아토피 피부염에서 증가된다고 알려진 사이토카인 및 단백질인 TARC/CCL17, MDC/CCL22, CTACK/CCL27, ICAM-1 등의 발현을 감소시키는 것을 나타냄으로, 상기 추출물이 아토피 피부염의 치료제로 사용될 수 있음을 확인할 수 있다.-
公开(公告)号：KR1020120100414A
公开(公告)日：2012-09-12
申请号：KR1020110019281
申请日：2011-03-04
Applicant: 충남대학교산학협력단 , (주)머쉬토피아
Abstract: PURPOSE: A composition for preventing or treating atopic dermatitis which contains pine mushroom extracts is provided to reduce expression of cytokine and TARC/CCL17, MDC/CCL22, CTACK/CCL27,and ICAM-1 which are proteins. CONSTITUTION: A composition for preventing or treating atopic dermatitis contains pine mushroom extracts as active ingredient. The organic solvent is ethanol. A health supplement for preventing or treating atopic dermatitis includes the extract of the organic solvent of the pine mushroom as the active ingredient. The pine mushroom extracts is obtained by the following steps: extracting the pine mushroom by using the polar solvent like ethanol water soluble solution, propanol, butanol, isopropanol, ethyl acetate, ether, acetone, chloroform and a mixed solvent thereof; easily obtaining by using a single or combining an adsorbent method like a Diaion HP-20 resin, dispersion of hexane and water, and a method using for separation extracting of plant components like column chromatography.
Abstract translation: 目的：提供一种用于预防或治疗特应性皮炎的组合物，其含有松果提取物，以减少作为蛋白质的细胞因子和TARC / CCL17，MDC / CCL22，CTACK / CCL27和ICAM-1的表达。 构成：用于预防或治疗特应性皮炎的组合物含有松果提取物作为活性成分。 有机溶剂为乙醇。 用于预防或治疗特应性皮炎的健康补充剂包括作为活性成分的松蘑的有机溶剂的提取物。 通过以下步骤获得松蘑菇提取物：使用极性溶剂如乙醇水溶液，丙醇，丁醇，异丙醇，乙酸乙酯，乙醚，丙酮，氯仿及其混合溶剂萃取松菇; 通过使用单一的或组合吸附剂方法如Diaion HP-20树脂，己烷和水的分散体以及用于分离提取植物组分如柱色谱法的方法容易地获得。
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