-
21.发明公开
-
公开(公告)号：KR1020010087482A
公开(公告)日：2001-09-21
申请号：KR1020000011226
申请日：2000-03-07
IPC: C12P21/00
Abstract: PURPOSE: Provided is a method for producing immune proteins which are multiple specific to five kinds of microorganisms causing the inflammation of the stomach and the duodenum. Therefore, the inflammation of the stomach and the duodenum can be effectively treated and prevented. CONSTITUTION: The method for producing immune proteins comprises the steps of: preparing IgY of anti-Helicobacter pylori by multiple injection of the dead Helicobacter pylori culture into a hen and collecting eggs produced; preparing IgY of anti-Campylobacter pylori by multiple injection of the dead Campylobacter pylori culture into a hen and collecting eggs produced; preparing IgY of anti-Staphylococcus aureus by multiple injection of the dead Staphylococcus aureus culture into a hen and collecting eggs produced; preparing IgY of anti-Haemophilus influenzae by multiple injection of the dead Haemophilus influenzae culture into a hen and collecting eggs produced; preparing IgY of anti-Moraxella catarrhlis by multiple injection of the dead Moraxella catarrhlis culture into a hen and collecting eggs produced; and mixing 40 to 90% of anti-Helicobacter pylori IgY, 2.5 to 30% of anti-Campylobacter pylori IgY, 2.5 to 10% of Staphylococcus aureus IgY, 2.5 to 10% of anti-Haemophilus influenzae IgY and 2.5 to 10% of anti-Moraxella catarrhlis IgY.
Abstract translation: 目的：提供一种免疫蛋白质的制造方法，该免疫蛋白质对五种微生物具有多种特异性，导致胃和十二指肠的炎症。 因此，可以有效地治疗和预防胃和十二指肠的炎症。 构成：产生免疫蛋白的方法包括以下步骤：通过将死幽门螺杆菌培养物多次注射到母鸡中并收集产生的卵来制备IgY抗幽门螺杆菌; 通过将死亡的弯曲杆菌培养物多次注射到母鸡中并收集产生的卵来制备抗幽门螺旋杆菌IgY; 通过将死亡的金黄色葡萄球菌培养物多次注射到母鸡中并收集产生的蛋制备IgY抗金黄色葡萄球菌; 通过多次注射死亡嗜血杆菌流感嗜血杆菌培养物制备IgY抗流感嗜血杆菌，收集产生的鸡蛋; 通过多次将死亡的莫拉氏卡拉酵母培养物注射到母鸡中并收集产生的卵来制备抗莫拉卡氏综合征的IgY; 并混合40〜90％的抗幽门螺杆菌IgY，2.5〜30％的抗弯曲杆菌IgY，2.5〜10％的金黄色葡萄球菌IgY，2.5〜10％的抗流感嗜血杆菌IgY和2.5〜10％的抗 - - 卡那霉素IgY。
-
23.发明授权
公开(公告)号：KR100286761B1
公开(公告)日：2001-04-16
申请号：KR1019970034252
申请日：1997-07-22
Applicant: 한국식품연구원
IPC: A23K1/16
Abstract: PURPOSE: A feed for an egg-laying hen capable of increasing the content of an immunoprotein and a method for eggs containing a large amount of immunoproteins using the same feed are provided, thereby effectively producing the eggs containing a large amount of IgY immunoproteins. CONSTITUTION: The feed for an egg-laying hen contains 0.3 to 0.5 wt.% of cinnamon and 2 to 4 wt.% of peppermint. The eggs containing a large amount of immunoproteins are produced by feeding the feed containing cinnamon and peppermint to with administration of a Streptococcus mutans strain into an egg-laying hen, in which the cinnamon is added in the amount of 0.1 to 2 wt.%; and the peppermint is added in the amount of 0.5 to 4 wt.%. When an egg-laying hen is fed with the feed containing cinnamon and peppermint along with administration of a Streptococcus mutans strain, an egg contains a larger amount of IgY immunoproteins than that of the prior egg-laying hen.
-
公开(公告)号：KR1019990015349A
公开(公告)日：1999-03-05
申请号：KR1019970037405
申请日：1997-08-05
Applicant: 한국식품연구원
Abstract: 본 발명은 산란계 (닭)에 이용되는 칼슘공급제와 영양공급제 (탄수화물, 아연공급제, 히스티딘, 구연산, 비타민 C 및 비타민 D
3 )를 각각 혹은 비율별로 혼합하여 장용피복제를 피복한 후, 제조된 본원 발명품을 산란용 닭 사료에 통상 사용되는 칼슘공급제의 50%를 본원 발명품으로 대체하여 만든 배합사료 조성물 및 그 제조방법에 관한 것이다.
본 발명품을 산란계에 급여하면, 난각형성을 위한 혈액내 칼슘농도를 일정하게 높은수준으로 유지하여 주고, 관련 효소인 carbonic anhydrase 활력을 증진시키므로서, 난각의 질 특히 난각두께 및 파열강도가 향상되어 계란의 생산에서 부터 유통과정을 거쳐 소비자에게 전달될 때까지 파란율을 감소시킬 수 있는 사료첨가제 조성물을 제공하는데 그 목적이 있다.-
公开(公告)号：KR1019950024695A
公开(公告)日：1995-09-15
申请号：KR1019940003551
申请日：1994-02-26
Applicant: 한국식품연구원
IPC: A23L1/318
Abstract: 본 발명은 원료육을 신속하게 염지하는 방법에 관한 것으로서, 쇠고기, 돼지고기, 닭고기등 육류덩어리고기(직경 100mm∼120mm)에 간장, 설탕, 마늘즙, 생강즙등 양념을 신속하게 침투시키기 위하여 가압텀블링을 이용하여 원료육을 신속하게 염지함으로써 원료육을 손상치 않고 보다 신속하고 효과적으로 염지처리하여 큰 덩어리육의 염지처리 공정에 다양하게 이용할 수 있어 육가공 관련 산업의 발전에 크게 기여할 수 있는 패스트푸드용 불고기 원료육의 처리방법이다.
-
Patent Agency Ranking
-
公开(公告)号：KR1019940010258B1
公开(公告)日：1994-10-22
申请号：KR1019920004307
申请日：1992-03-17
Applicant: 한국식품연구원
IPC: A23L1/29
Abstract: The food composition for the anti-hypertension consists of (1) powders of buckwheat or potato 20-50 % as main ingredients, (2) black bean powder 1-15 %, green perilla 1-10 %, lyophilezed apple slices 1-5 %, (3) kelp roots 1-2 %, laver 0.1-1 %, ginseng 0.1-0.5 %, oak mushroom 0.1-0.5 %, earthworm 0.5-1.0 % for health care, (4) beef tallow 1-5 % as lipid, (5) vitamins, minerals, cellulose, DL-methionine, cholin chloride 0.2-3.5 % for elements. The rats are fed for two weeks for the blood pressure down.
Abstract translation: 抗高血压食品组成由（1）荞麦粉或马铃薯粉20-50％为主要成分，（2）黑豆粉1-15％，青皮1-10％，冻干苹果片1-5 ％，（3）海带根1-2％，紫菜0.1-1％，人参0.1-0.5％，橡木菇0.1-0.5％，蚯蚓0.5-1.0％保健，（4）牛油1-5％ 脂质，（5）维生素，矿物质，纤维素，DL-甲硫氨酸，氯化胆碱0.2-3.5％为元素。 将大鼠喂养两周以使血压下降。
-
-
29.发明授权쉬조사카로마이시즈속 HL균주, 그 효모를 표면 배양하여 효모 균체를 얻는 방법, 및 그 효모를 함유하는 사료첨가제 失效一种通过表面培养酵母菌株HL的菌株获得酵母细胞的方法和含有酵母的饲料添加剂
-
-
-
-
-
-
-
-
-
Search Results
34
records
(took 0.021 seconds)
