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公开(公告)号：KR101722564B1
公开(公告)日：2017-04-03
申请号：KR1020140122813
申请日：2014-09-16
Applicant: 강원대학교산학협력단
Abstract: 본발명은개체간변동성이낮으면서도현저히개선된생체이용률을나타내는, 수-난용성약물, 매트릭스(matrix) 및가소제(plasticizer)를포함하는고체분산체를제공한다.
Abstract translation: 本发明可以指示个体之间显著改善的生物利用率eumyeonseodo低可变性 - I提供了包含难溶性药物，基质（基质）和增塑剂（增塑剂）的固体分散体。
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公开(公告)号：KR1020170013620A
公开(公告)日：2017-02-07
申请号：KR1020150106520
申请日：2015-07-28
Applicant: 강원대학교산학협력단
IPC: A61K9/107 , A61K47/14 , A61K47/34 , A61K47/44 , A61K31/202
Abstract: 본발명은생약추출물; 및오메가-3 불포화지방산, 계면활성제및 물을포함하는마이크로에멀젼을포함하는마이크로에멀젼조성물및 이의제조방법을제공한다. 본발명의생약추출물및 오메가-3 불포화지방산을포함하는마이크로에멀젼조성물은난용성유효성분을함유하는생약추출물의경구흡수를효과적으로개선하는효과를달성하여경구투여전달시스템으로유용하게사용될수 있다.
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公开(公告)号：KR101523490B1
公开(公告)日：2015-05-28
申请号：KR1020140093011
申请日：2014-07-23
Applicant: 강원대학교산학협력단
Abstract: 본발명은인삼을건조한후, 초미세분말화하여원적외선처리하는것을특징으로하는특정진세노사이드함량이증진된인삼초미세분말의제조방법, 상기방법으로제조된인삼초미세분말및 상기인삼초미세분말이함유된식품에관한것으로, 인삼의기능성물질인특정진세노사이드함량이증가된새로운형태의기능성인삼초미세분말및 이를함유한식품을제공할수 있다.
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44.发明公开
公开(公告)号：KR1020140106475A
公开(公告)日：2014-09-03
申请号：KR1020140093011
申请日：2014-07-23
Applicant: 강원대학교산학협력단
CPC classification number: A23L19/09 , A23L3/26 , A23L3/40 , A23V2002/00 , A23V2300/10
Abstract: The present invention relates to a method for producing ultrafine powder of ginseng with increased specific ginsenoside, which has the characteristics of making dried ginseng unltrafine powder and processing the same with far-infrared radiation, ultrafine powder of ginseng manufactured by the method and food containing the ultrafine powder of ginseng, providing a new type of ultrafine powder of ginseng with increased content of ginsenoside of functional materials of ginseng and food containing the same.
Abstract translation: 本发明涉及一种生产具有人参皂苷的人参超细粉末的方法，其特征在于使人参脱水粉末和远红外线辐射加工，人造丝超细粉末和含有 提取人参超细粉，提供新型人参超细粉，人参和人参食品中人参皂苷含量增加。
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公开(公告)号：KR101332193B1
公开(公告)日：2013-11-25
申请号：KR1020110145740
申请日：2011-12-29
Applicant: 강원대학교산학협력단
CPC classification number: A23L33/105 , A23L2/04 , A23L7/10 , A23L19/09
Abstract: The present invention relates to the following: a method for producing a mixture of rice, ginseng, and Japanese apricot with increased contents of specific ginsenoside which includes a step of producing the mixture of ginseng, rice starch, and a Japanese apricot extract, and a step of extruding and drying the mixture; the mixture of the rice, ginseng, and Japanese apricot; ultrafine powder of the mixture of the rice, ginseng, and Japanese apricot obtained by finely crushing the mixture; and food and drink containing the mixture of the the rice, ginseng, and Japanese apricot.
Abstract translation: 本发明涉及以下：具有提高人参皂苷含量增加的水稻，人参和日本杏的混合物的制造方法，其包括生产人参，米淀粉和日本杏提取物的混合物的工序，以及 挤出和干燥混合物的步骤; 米，人参和日本杏的混合物; 通过细粉碎混合物获得的米，人参和日本杏的混合物的超细粉末; 和含有米，人参和日本杏的混合物的食物和饮料。
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Patent Agency Ranking
公开(公告)号：KR1020120136164A
公开(公告)日：2012-12-18
申请号：KR1020110055217
申请日：2011-06-08
Applicant: 강원대학교산학협력단
CPC classification number: A23L11/36 , A23L2/38 , A23L11/07 , A23V2002/00 , A23V2250/21172
Abstract: PURPOSE: A producing method of soybean powder with improved content of isoflavone is provided to use far infrared rays for improving the concentration of genistein and daidzein. CONSTITUTION: A producing method of soybean powder with improved content of isoflavone comprises the following steps: crushing soybeans; and radiating the soybeans with far infrared rays at 140-200 deg. C for 15-60 minutes. The isoflavone is selected from genistein or daidzein. The wavelength of the far infrared rays is 2-15 micrometers.
Abstract translation: 目的：提供异黄酮含量提高的大豆粉生产方法，利用远红外线提高染料木黄酮和黄豆苷元的浓度。 构成：改善异黄酮含量的大豆粉的制备方法，包括以下步骤：粉碎大豆; 并以140-200度的远红外线辐射大豆。 C为15-60分钟。 异黄酮选自染料木黄酮或黄豆苷原。 远红外线的波长为2-15微米。
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公开(公告)号：KR101135666B1
公开(公告)日：2012-04-13
申请号：KR1020090112843
申请日：2009-11-20
Applicant: 강원대학교산학협력단
Abstract: PURPOSE: A chicken feed composition containing angelica gigas nakai is provided to improve the egg laying rate of chicken by enhancing the water solubility of active ingredients in the angelica gigas nakai. CONSTITUTION: A chicken feed composition containing angelica gigas nakai includes angelica gigas nakai granules obtained by the following steps: crushing angelica gigas nakai at -196~30deg C into the diameter smaller than 10micrometers: and mixing the obtained angelica gigas nakai powder with a binder, and inserting the mixture into a co-rotating type twin screw extruder with a conveying screw and kneading blocks for extruding.
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公开(公告)号：KR101061258B1
公开(公告)日：2011-09-01
申请号：KR1020080046885
申请日：2008-05-21
Applicant: 강원대학교산학협력단
Abstract: 본 발명은 인삼을 30 ~ -196℃의 온도 조건에서 직경 10 ㎛ 이하가 되도록 파쇄하는 방법에 관한 것으로서, 일반 조파쇄 방법에 비해 새로운 진세노사이드가 추출되고, 특정 진세노사이드의 경우는 그 함량이 높게 나타나는 효과가 발휘된다.
냉각, 미세파쇄, 인삼, 진세노사이드-
公开(公告)号：KR1020110062495A
公开(公告)日：2011-06-10
申请号：KR1020090119237
申请日：2009-12-03
Applicant: 세종대학교산학협력단 , 강원대학교산학협력단
IPC: A23L7/10
CPC classification number: A23L7/143 , A23L7/198 , A23V2300/16
Abstract: PURPOSE: Granulated powder for thin rice gruel, and a producing method thereof are provided to produce the powder by fluid bed granulating and drying mixed powder including extruded rice and mixed fat powder. CONSTITUTION: Granulated powder for thin rice gruel contains 60~80wt% of extruded rice and 20~40wt% of mixed fat powder. The mixed fat powder is obtained by encapsulating a fat mixture selected from the group consisting of medium chain fat, rice bran oil, sesame seed oil, perilla oil, soybean oil, corn oil, rapeseed oil, safflower oil, palm oil, olive oil, sunflower oil, and wheat embryo oil with whey protein. The granulated powder additionally contains more than two components selected from the group consisting of brown rice powder, black soybean powder, black sesame powder, broccoli powder, whole egg powder, and other ingredients.
Abstract translation: 目的：提供薄米粉的造粒粉及其制造方法，通过流化床造粒和干燥包括挤出米和混合脂肪粉末的混合粉末来制造粉末。 构成：薄米粉颗粒中含有60〜80wt％的挤出米和20〜40wt％的混合脂肪粉。 混合脂肪粉末是通过包封选自中链脂肪，米糠油，芝麻籽油，紫苏油，大豆油，玉米油，菜籽油，红花油，棕榈油，橄榄油， 向日葵油，和含有乳清蛋白的小麦胚胎油。 造粒粉末还含有选自糙米粉，黑豆粉，黑芝麻粉，西兰花粉，全蛋粉等成分的两种以上成分。
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公开(公告)号：KR100852464B1
公开(公告)日：2008-08-18
申请号：KR1020070007103
申请日：2007-01-23
Applicant: 강원대학교산학협력단 , 주식회사머쉬텍
Abstract: 본 발명은 동충하초의 초미분을 이용한 건강보조식품 및 그 제조방법에 관한 것으로, 원적외선 건조기를 통해 건조된 동충하초를 초미분쇄하여 수용성이 증대되고, 불포화지방산이 증가되고, 항산화, 항염증 및 항암효과가 증가된 기능성 제품을 제조함으로써 종래의 티백제품보다 약리활성이 극대화된 제품을 제공하는 뛰어난 효과가 있다.
동충하초, 원적외선 건조, 초미분쇄, 생리활성
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